APRIL 22, 2017

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SOUP OF THE DAY: CREAM OF MUSHROOM

EVERYDAY:  RED PEPPER TOMATO BISQUE

 

SMOKED PRIME RIB DINNER

(AVAILABLE AFTER 5)

A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH CHOICE OF POTATO, AUS JUS, COLE SLAW, ROLL & BUTTER 16.99

 

B.L.T.A.CHICKEN SANDWICH

GRILLED CHICKEN BREAST TOPPED W/ BACON, LETTUCE, TOMATO, AVOCADO AND BASIL AIOLI SERVED W/ FRIES 11.99

 

EMIL’S WEDGE SALAD

CRISPY WEDGE OF LETTUCE TOPPED W/ CRACKED BLACK PEPPER ENCRUSTED STEAK,CHOPPED TOMATO, APPLEWOOD BACON, CRUMBLED BLUE CHEESE AND BLUE CHEESE DRESSING 13.95

 

SPRING BURGER

OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

 

SANTE FE QUESADILLA

GRILLED MARINATED CHICKEN BREAST IN A GIANT FLOUR TORTILLA W/ CORN AND BLACK BEAN RELISH, CHEDDAR CHEESE AND MOZZARELLA SERVED W/ GUACAMOLE AND SOUR CREAM 11.95

APRIL 21, 2017

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SOUP OF THE DAY: CLAM CHOWDER

EVERY DAY SOUP : RED PEPPER TOMATO BISQUE

EMIL’S FAMOUS FISH FRY – LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

AHI TUNA TACOS – BLACKENED TUNA SEARED RARE THEN CUBED, TOPPED WITH PINEAPPLE SLAW, SRIRACHA CREAM, CILANTRO WASABI CREAM AND AVOCADO SERVED W/ RICE PILAF 13.99

BLACKENED FISH TACOS – BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE AND PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 10.99

SHRIMP PO-BOY – DEEP-FRIED POPCORN SHRIMP ON TURANO FRENCH BREAD W/ KICKED-UP TARTER, LETTUCE AND TOMATO SERVED W/ FRIES 8.99

SPRING BURGER – OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

SPRING CHICKEN SALAD – GRILLED CHICKEN BREAST ON A BED OF MIXED GREENS W/ CRUMBLED GOAT CHEESE, CANDIED PECANS, SLICED STRAWBERRIES AND BLUEBERRIES W/ BALSAMIC VINAIGRETTE 12.99

 

APRIL 20, 2017

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EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

TODAY’S SOUP: FRENCH ONION

 

BLUE PLATE SPECIAL

HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99

MEATLOAF SANDWICH

OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ MAYO, ONION STRAWS AND BBQ SAUCE SERVED W/ FRIES 8.99

SPRING CHICKEN SALAD

GRILLED CHICKENBREAST ON A BED OF MIXED GREENS W/ CRUMBLED GOAT CHEESE, CANDIED PECANS, SLICED STRAWBERRIES AND BLUEBERRIES W/ BALSAMIC VINAIGRETTE 12.99

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF ITALIAN BEEF AND CHEESE W/ A BOWL OF SOUP SERVED W/ CHIPS 9.99

SPRING BURGER

OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

THE TRAILBLAZER

COLD SLICED TURKEY AND HAM ON TURANO FRENCH ROLL W/ SWISS CHEESE, TOMATO,  ARUGULA, MAYO AND ITALIAN DRESSING SERVED W/ CHIPS 10.99

 

LET’S GO HAWKS!!!!

APRIL 19, 2017

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EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

TODAY’S SOUP:  CHICKEN WILD RICE

 

TACO LASAGNA

OUR SEASONED BEEF W/ LAYERS OF CORN TORTILLAS, REFRIED BEANS, SALSA, MOZZARELLA AND CHEDDAR THEN BAKED 10.99

 

CHICKEN QUESADIILA

A GIANT FLOUR TORTILLA STUFFED W/ PEPPERJACK CHEESE, SEASONED GRILLED CHICKEN BREAST, PICKLED RED ONION AND JALAPENOS SERVED W/ GUACAMOLE AND SOUR CREAM 12.95

 

SPRING BURGER

OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

 

MONTE CRISTO

EGG BATTERED TEXAS TOAST STUFFED W/ APPLEWOOD BACON, GRILLED HAM, SCRAMBLED EGG AND SWISS CHEESE S SERVED W/ FRIES 11.99

 

4 PIECE CHICKEN

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

 

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF THE MONTE CRISTO W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

APRIL 18, 2017

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EVERYDAY: RED PEPPER TOMATO BISQUE

TODAY’S SOUP: LENTIL

TURKEY SUB – OUR TURKEY BREAST ON TURANO FRENCH BREAD W/ MAYO, AMERICAN AND SWISS, APPLEWOOD BACON, LETTUCE AND TOMATO SERVED W/ FRIES 10.95

HALF SANDWICH & CUP OF SOUP – HALF SANDWICH OF TURKEY SUB W/ CUP OF SOUP SERVED W/ CHIPS 9.99

4 PIECE CHICKEN – 4 PIECE BROASTED CHICKEN DINNER SERVED W/FRIES, COLESLAW AND A DINNER ROLL 8.99

C.B.L.T.A. PANINI – CHICKEN TENDERS, APPLEWOOD BACON, LETTUCE, TOMATO, AVOCADO AND RANCH DRESSING WRAPPED IN GIANT TORTILLA THEN PRESSED SERVED W/ CHIPS 10.9

SPRING BURGER – OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

MARGHERITA PIZZA – OUR 10 INCH PIZZA CRUST TOPPED W/ RED SAUCE, FRESH MOZZARELLA AND BASIL 10.95

APRIL 17, 2017

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EVERYDAY: RED PEPPER TOMATO BISQUE

TODAY’S SOUP: BEEF VEGETABLE

 

MARQUEE MELTER OUR HOUSE-SMOKED BEEF BRISKET ON GRILLED ITALIAN ROUND W/ CHEDDAR CHEESE, EMIL’S SPECIAL WING SAUCE AND ONION RINGS SERVED W/ CHIPS 9.99

HALF SANDWICH & BOWL OF SOUP HALF SANDWICH OF BEEF AND CHEESE W/ BOWL OF SOUP SERVED W/ CHIPS 9.99

4 PIECE CHICKEN PLATTER 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

SPRING BURGER OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

CHICKEN ITALIANO CHICKEN BREAST POUNDED AND BREADED THEN DEEP-FRIED GOLDEN TOPPED W/ MARINARA SAUCE AND MOZZARELLA ON A BED OF SPAGHETTI 11.50

TACO SALAD SEASONED GROUND BEEF ON A BED OF LETTUCE W/ TOMATO, ONION AND CHEDDAR CHEESE, GUACAMOLE, SOUR CREAM AND CHIPOTLE RANCH DRESSING 12.99

 

 

LET’S GO BLACKHAWKS!!!!

TODAY’S SPECIALS, SATURDAY APRIL 15

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SOUP OF THE DAY: BROCCOLI CHEDDAR

EVERYDAY:  RED PEPPER TOMATO BISQUE

SMOKED PRIME RIB DINNER – (AVAILABLE AFTER 5) A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH CHOICE OF POTATO, AUS JUS, COLE SLAW, ROLL & BUTTER 16.99

TURKEY REUBEN PANINI – SLICED TURKEY BREAST, SWISS CHEESE, KRAUT AND 1000 ISLAND DRESSING WRAPPED IN A GIANT TORTILLA THEN PRESSED ON OUR PANINI PRESS,  SERVED W/ FRIES 11.99

EMIL’S WEDGE SALAD – CRISPY WEDGE OF LETTUCE TOPPED W/ CRACKED BLACK PEPPER ENCRUSTED STEAK,CHOPPED TOMATO, APPLEWOOD BACON, CRUMBLED BLUE CHEESE AND BLUE CHEESE DRESSING 13.95

SANTA FE QUESADILLA – GRILLED MARINATED CHICKEN BREAST STUFFED IN A GIANT TORTILLA W/ BLACK BEAN CORN SALSA, CHEDDAR AND MOZZARELLA CHEESE SERVED W/ GUACAMOLE, LETTUCE AND TOMATO 12.99

 SPRING BURGER – OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

EASTER BRUNCH AT 129 CENTER CUT!!!!!!

APRIL 14, 2017

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EVERYDAY:  RED PEPPER TOMATO BISQUE

SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

 

AHI TUNA TACOS

BLACKENED TUNA SEARED RARE THEN CUBED, TOPPED WITH

PINEAPPLE SLAW, SRIRACHA CREAM, CILANTRO WASABI

CREAM AND AVOCADO SERVED W/ RICE PILAF 13.99

 

 

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE AND PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 10.99

 

EGG AND PEPPER SANDWICH

3 EGGS SCRAMBLED W/ SWEET PEPPERS, ONIONS AND AMERICAN CHEESE ON A FRENCH ROLL SERVED W/ FRIES 8.99

 

SPRING BURGER

OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

TUNA MELT

OUR HOUSE-MADE TUNA FISH SALAD ON GRILLED RYE W/ AMERICAN CHEESE AND TOMATO SERVED W/ CHIPS 10.99

 

EASTER BRUNCH AT 129 CENTER CUT!!!!!!

APRIL 13, 2017

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EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

TODAY’S SOUP: FRENCH ONION

 

BLUE PLATE SPECIAL – HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99

MEATLOAF SANDWICH – OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ MAYO, ONION STRAWS AND BBQ SAUCE SERVED W/ FRIES 8.99

BUFFALO CHICKEN SALAD – CHICKEN STRIPS TOSSED IN BUFFALO WING SAUCE ON A BED OF LETTUCE W/ CRUMBLED BLEU CHEESE, APPLEWOOD BACON, DICED TOMATO AND CELERY 11.99

½ SANDWICH AND BOWL OF SOUP – ½ SANDWICH OF ITALIAN BEEF AND CHEESE W/ A BOWL OF SOUP SERVED W/ CHIPS 9.99

SPRING BURGER – OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

THE TRAILBLAZER – SLICED TURKEY AND HAM GRILLED ON GRILLED ITALIAN ROUND W/ SWISS CHEESE, LETTUCE, TOMATO AND MAYO SERVED W/ CHIPS 10.99

 

EASTER BRUNCH AT 129 CENTER CUT!!!!!!

APRIL 12, 2017

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EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

TODAY’S SOUP: CHICKEN NOODLE

TACO LASAGNA

OUR SEASONED GROUND BEEF W/ CORN TORTILLA SHELLS, REFRIED BEANS, SALSA, SHREDDED CHEDDAR AND MOZZARELLA CHEESE, TOPPED W/ LETTUCE, TOMATO AND SOUR CREAM  10.99 

 

BUFFALO CHICKEN SALAD

CHICKEN TENDERS TOSSED IN BUFFALO WING SAUCE ON A BED OF LETTUCE W/ CRUMBLED BLEU CHEESE, DICED TOMATO AND CELERY 11.99

CHICKEN MALIBU

OUR GRILLED CHICKEN BREAST TOPPED W/ PINEAPPLE SALSA, CANADIAN BACON AND SWISS CHEESE SERVED W/ CHIPS 10.99

 

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF GRILLED CHESSE B.L.T. ON TEXAS TOAST W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

 

SPRING BURGER

OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

 

EASTER BRUNCH AT 129 CENTER CUT!!!!!!