JULY 16, 2026

TODAY’S SOUP: FRENCH ONION

 

CHIMICHURRI STEAK SANDWICH

OUR SEARED STEAK SANDWICH CUT ON THE BIAS SERVED ON CRUNCHY FRENCH BREAD TOPPED W/ CHIMICHURRI SAUCE AND TOMATO SERVED W/ TATER TOTS 17.99

EMIL’S HOMESTYLE BOWL

HEALTHY SERVING OF MASHED POTATOES TOPPED WITH CHOPPED CHICKEN TENDERS, CORN, MIX OF CHEDDAR/MOZZARELLA CHEESE AND SMOTHERED IN GRAVY 14.99

 

4PC. BROASTER CHICKEN

A 4 PIECE CHICKEN DINNER SERVED W/ MASHED POTATOES, GRAVEY AND CORN 15.99

 

DOUBLE BLACKENED SMASH BURGER

TWO BLACKENED SMASH BURGERS W/ CHEDDAR, GRILLED ONIONS, CHIPOLTE AOILI, LETTUCE AND TOMATO SERVED W/ FRIES 15.99

 

WISCONSIN CHEESE CURDS

ONE POUND OF BREADED CHEESE CURDS SERVED W/ JALPENO RANCH 14.99

 

POTATO SKINS

6 POTATO SKINS – 3 SKINS FILLED W/ CHILI AND CHEDDAR; 3 FILLED W/ BACON AND CHEDDAR BOTH W/ TOPPED W/ SCALLIONS SERVED W/ SOUR CREAM 15.99

JULY 15, 2026

TODAY’S SOUP : ITALIAN WEDDING

 

SPAGHETTI AND MEATBALLS

2 HOUSE-MADE MEATBALLS ON A BOWL OF SPAGHETTI W/ MARINARA SAUCE SERVED W/ GARLIC BREAD 13.99

 

 

THE BOMBER

3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 13.99

 

 

ITALIAN SAUSAGE HOAGIE

GRILLED ITALIAN SAUSAGE PATTY W/ SWEET PEPPERS, GRILLED ONIONS, RED SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN SERVED W/ GARLIC PARMESAN FRIES 14.99

 

 

LUPE’S LASAGNA

LASAGNA NOODLES FILLED W/ MEAT SAUCE, CHEESES .AND BAKED SERVED W/ SIDE SALAD AND GARLIC BREAD 18.99

 

 

CAPRESE SALAD

SLICED TOMATO, FRESH MOZZARELLA W/ ARUGULA, OLIVE OIL AND BALSAMIC GLAZE   14.99

JULY 14, 2026

TODAY’S SOUP: CHICKEN POZOLE

MEXICAN GUMBO

A TORTILLA BOWL FILLEDW/ WHITE RICE, BLACK BEANS, POZOLE, GREEN PEPPERS, ONIONS, CILANTRO, SHREDDED CHICKEN, GUACAMOLE AND SOUR CREAM 16.99

 

TACOS 2.99

 

TACOS AND SOUP

2 TACOS AND A BOWL OF SOUP    13.99

 

CHICKEN FAJITA SALAD

GRILLED SEASONED CHICKEN BREAST ON LETTUCE W/  GRILLED FAJITA VEGIES, RICE, REFRIED BEANS, GUACAMOLE, SOUR CREAM, LETTUCE AND TOAMATO 18.99

 

FIRECRACKER PIZZA

EMIL’S 10 INCH PIZZA CRUST TOPPED W/ BACON, PEPPERONI, PEPPERONCINI AND TOPPED W/ FRESH JALAPENO SLICES 19.99

CHICKEN BURRITO

PULLED CHICKEN WRAPPED IN A GIANT TORTILLA W/ REFRIED BEANS, MOZZARELLA, LETTUCE, TOMATO,SOUR CREAM, GUACAMOLE  SERVED W/SPAINISH RICE  AND BEANS  15.99

 

CENTER ST. WRAP

GRILLED CHICKEN BREAST, SUN-DRIED TOMATOES, FRESSH MOZZARELLA, SPINACH AND PESTO IN A TOMATOBASIL TORTILLA SERVED W/ POTAO CHIPS 15.99

TACO SALAD

BOWL OF GREENS IN TACO SHELLTOPPED W/ TACO MEAT, CHEDDAR CHEESE, GUACAMOLE, TOMATOES, BLACK BEANS, JALAPENO BOTTLE CAPS AND CHIPOLTE RANCH 15.99

JULY 13, 2026

TODAY’S SOUP: CHEDDAR BROCCOLI

 

DOUBLE SMASHED PATTY MELT

2 SMASHED BURGERS ON GRILLED LIGHT RYE W/ GRILLED ONIONS, 1000 ISLAND AND AMERICAN CHEESE SERVED W/ FRIES 14.99

CHICKEN DURANGO

OUR BLACKENED CHICKEN BREAST TOPPED W/ SLICED AVOCADO, BACON, BBQ SAUCE, PEPPERJACK CHEESE, ONION STRAWS, LETTUCE AND TOMATO SERVED W/ FRIES 14.99

 

FIRECRACKER PIZZA

EMIL’S 10 INCH PIZZA CRUST TOPPED W/ BACON, PEPPERONI, PEPPERONCINI AND TOPPED W/ FRESH JALAPENO SLICES 16.99

CENTER ST. WRAP

GRILLED CHICKEN BREAST, SUN-DRIED TOMATOES, FRESH MOZZARELLA, SPINACH AND PESTO IN A TOMATO BASIL TORTILLA SERVED W/ CHIPS 15.99

 

ROAST BEEF SANDWICH

OUR SLICED ROAST BEEF ON GRILLED FRENCH BREAD W/ CHEDDAR, LETTUCE, TOMATO, ONION AND DIJON GARLIC MAYO SERVED W/ POTATO CHIPS 14.99

 ½ SANDWICH AND SOUP

½ SANDWICH OF THE ”RB SANDWICH”W/ A BOWL OF SOUP 13.99

JULY 12, 2026

SUNDAY SOUP: CREAM OF CHICKEN W/ RICE

GAMEDAY NACHOS

TACO SEASONED GROUND BEEF PILED ON A STACK OF HOMEMADE TORTILLA CHIPS TOPPED WITH REFRIED BEANS, CHEDDAR CHEESE, LETTUCE, TOMATO, JALAPENO, BLACK OLIVE AND GUACAMOLE, SERVED WITH SOUR CREAM AND SALSA 18.99

 

EMIL’S 2-2-2-2

2 EGGS ANY STYLE, 2 STRIPS OF BACON AND 2 SAUSAGES AND 2 PANCAKES SERVED W/ HASH BROWNS 13.99

 

PULLED PORK MAC AND CHEESE

OUR PULLED PORK W/ BBQ SAUCE ON A BOWL OF HOUSE-MADE MAC AND CHEESE 16.99

 

TEXAS EGG SANDWICH

GRILLED TEXAS TOAST W/ AMERICAN CHEESE, 3 SCRAMBLED EGGS, BACON, PEPPERS, ONIONS AND JALAPENOS SERVED W/ HASH BROWNS 13.99

 

FIRECRACKER PIZZA

EMIL’S 10 INCH PIZZA CRUST TOPPED W/ BACON, PEPPERONI, PEPPERONCINI AND TOPPED W/ FRESH JALAPENO SLICES 16.99

CENTER ST. WRAP

GRILLED CHICKEN BREAST, SUN-DRIED TOMATOES, FRESH MOZZARELLA, SPINACH AND PESTO IN A TOMATO BASIL TORTILLA SERVED W/ CHIPS

 

BREAKFAST QUESADILLA

GIANT TORTILLA FILLED W/ CHEDDAR CHEESE, SCRAMBLED EGGS, BREAKFAST SAUSAGE, ONIONS AND PEPPERS SERVED W/ HASH BROWNS 13.99

JULY 11, 2026

SOUP OF THE DAY: CHICKEN TORTILLA

 

MARGHERITA PIZZA

OUR 10” PIZZA CRUST TOPPED W/ GARLIC INFUSED GARLIC OIL, FRESH MOZZARELLA, TOMATO, BASIL AND TOPPED W/ BALSAMIC GLAZE 16.99

 

WISCONSIN CHEESE CURDS

ONE POUND OF BREADED CHEESE CURDS SERVED W/ JALPENO RANCH 14.99

 

FIRECRACKER PIZZA

EMIL’S 10 INCH PIZZA CRUST TOPPED W/ BACON, PEPPERONI, PEPPERONCINI AND TOPPED W/ FRESH JALAPENO SLICES 16.99

CENTER ST. WRAP

GRILLED CHICKEN BREAST, SUN-DRIED TOMATOES, FRESH MOZZARELLA, SPINACH AND PESTO IN A TOMATO BASIL TORTILLA SERVED W/ CHIPS

 

SMOKED BRISKET ELOTES

GRILLED MEXICAN STREET CORN SLATHERED W/ MAYO, CRUMBLEY COJITA CHEESE, CHILI POWDER AND BRISKET BURNT ENDS W/ LIME WEDGE 15.99

CARNE ASADA FRIES

PLATTER FULL OF CAJUN FRIES W/ MARINATED GRILLED STEAK TOPPED W/ CHEDDAR AND MOZZARELLA, PICO DA GALLO, GUACAMOLE, SOUR CREAM AND CHIPOLTE RANCH 17.99

JULY 10, 2026

SOUP OF THE DAY: CLAM CHOWDER

 

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 15.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99

 

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 15.99

 

SHRIMP PANINI

5 DEEP-FRIED SHRIMP WRAP IN A TORTILLA W/ PINEAPPLE SALSA, ROASTED JALAPENOS, BOOB BOOM MAYO AND LETTUCE; PRESSED SERVED W/ CAJUN FRIES 14.99

 

SHRIMP PLATTER

5 DEEP-FRIED SHRIMP SERVED W/ FRENCH FRIES, COCKTAIL SAUCE, COLE SLAW, ROLL AND BUTTER 14.99

TUNA FISH SALAD

A BED OF LETTUCE TOPPED W/ A SCOOP OF TUNA SALAD W/ TOMATO WEDGES, HARD-BOILED EGG, CELERY STICKS AND YOUR CHOICE OF DRESSING 14.99

POORMAN LOBSTER

BAKED COD SERVED W/ LEMON BUTTER SAUCE, STEAMED BROCCOLI AND RICE PILAF 15.99

JULY 8, 2026

MONTE CRISTO

GRILLED EGG BATTERED-TEXAS TOAST W/ SWISS CHEESE, HAM AND TURKEY W/ S/O OF HONEY MUSTARD SERVED W/ FRIES 15.99

EMIL’S HOMESTYLE BOWL

HEALTHY SERVING OF MASHED POTATOES TOPPED WITH CHOPPED CHICKEN TENDERS, CORN, MIX OF CHEDDAR/MOZZARELLA CHEESE AND SMOTHERED IN GRAVY 14.99

 

4PC. BROASTER CHICKEN

A 4 PIECE CHICKEN DINNER SERVED W/ MASHED POTATOES, GRAVEY AND CORN 15.99

 

DOUBLE BLACKENED SMASH BURGER

TWO BLACKENED SMASH BURGERS W/ CHEDDAR, GRILLED ONIONS, CHIPOLTE AOILI, LETTUCE AND TOMATO SERVED W/ FRIES 15.99

 

WISCONSIN CHEESE CURDS

ONE POUND OF BREADED CHEESE CURDS SERVED W/ JALPENO RANCH 14.99

 

POTATO SKINS

6 POTATO SKINS – 3 SKINS FILLED W/ CHILI AND CHEDDAR; 3 FILLED W/ BACON AND CHEDDAR BOTH W/ TOPPED W/ SCALLIONS SERVED W/ SOUR CREAM 15.99

DAILY SPECIALS: WEDNESDAY JULY 8, 2026

TODAY’S SOUP: MINESTRONE

 

SPAGHETTI AND MEATBALLS

2 HOUSE-MADE MEATBALLS ON A BOWL OF SPAGHETTI W/ MARINARA SAUCE SERVED W/ GARLIC BREAD 13.99

 

 

THE BOMBER

3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 13.99

 

 

CEASAR SALAD SANDWICH

GRILLED MARINATED CHICKEN BREAST ON GARLIC CHEESE BREAD TOPPED W/ ROMAINE LETTUCE, PARMESAN CHEESE, CEASAR DRESSING AND HARD-BOILED EGG SERVED W/ GARLIC PARMESAN FRIES 14.99

 

 

LUPE’S LASAGNA

LASAGNA NOODLES FILLED W/ MEAT SAUCE, CHEESES .AND BAKED SERVED W/ SIDE SALAD AND GARLIC BREAD 18.99

 

 

ALFREDO BLACKENED CHICKEN

FETTUCCINE TOSSED IN ALFREDO SAUCE W/ A GRILLED BLACKENED CHICKEN AND MUSHROOMS SERVED W/ GARLIC BREAD   16.99

JULY 7, 2026

TODAY’S SOUP: CHICKEN POZOLE

MEXICAN GUMBO

A TORTILLA BOWL FILLED W/ WHITE RICE, BLACK BEANS, POZOLE, GREEN PEPPERS, ONIONS, CILANTRO, SHREDDED CHICKEN,  GUACAMOLE AND SOUR CREAM 16.99

 

TACOS 2.99

 

TACOS AND SOUP

2 TACOS AND A BOWL OF SOUP    13.99

 

EMIL’S STEAK FAJITA SALAD

GRILLED SEASONED STEAK ON LETTUCE W/  GRILLED FAJITA VEGIES, RICE, REFRIED BEANS, GUACAMOLE, SOUR CREAM, LETTUCE AND TOAMATO 18.99

 

FIRECRACKER PIZZA

EMIL’S 10 INCH PIZZA CRUST TOPPED W/ BACON, PEPPERONI, PEPPERONCINI AND TOPPED W/ FRESH JALAPENO SLICES 19.99

CHICKEN BURRITO

PULLED CHICKEN WRAPPED IN A GIANT TORTILLA W/ REFRIED BEANS, MOZZARELLA, LETTUCE, TOMATO,SOUR CREAM, GUACAMOLE  SERVED W/SPAINISH RICE  AND BEANS  15.99

 

CENTER ST. WRAP

GRILLED CHICKEN BREAST, SUN-DRIED TOMATOES, FRESSH MOZZARELLA, SPINACH AND PESTO IN A TOMATOBASIL TORTILLA SERVED W/ POTAO CHIPS 15.99

 

TACO SALAD

BOWL OF GREENS IN TACO SHELLTOPPED W/ TACO MEAT, CHEDDAR CHEESE, GUACAMOLE, TOMATOES, BLACK BEANS, JALAPENO BOTTLE CAPS AND CHIPOLTE RANCH 15.99

 

HIRING KITCHEN MANAGER/COOK