OCTOBER 11, 2021

/in

TODAY’S SOUP: CHICKEN VEGETABLE

 

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

ROASTED VEGGIE PIZZA

OUR 10” PIZZA CRUST TOPPED W/ ROASTED GGPLANT, MUSHROOMS, RED ONION, PEPPERS, GARLIC, OLIVE OIL, BALSAMIC GLAZE AND MOZZARELLA CHEESE 13.99

 

OCTOBER BURGER

OUR HALF POUND BURGER TOPPED W/ APPLEWOOD BACON, PIMENTO CHEESE, LETTUCE AND TOMATO SERVED ON A PRETZEL ROLL W/ FRIES 12.99

 

SHAVED PRIME RIB SANDWICH

OUR SHAVED PRIME RIB ON A GRILLED BRIOCHE BUN W/ HORSERADISH MAYO, ARUGULA, TOMATO AND PROVOLONE CHEESE SERVED W/ POTATO CHIPS 13.99

 

4PIECE CHICKEN DINNER

OUR 4 PIECE CHICKEN DINNER, BREAST, WING, THIGH AND LEG SERVED W/ FRIES 9.99

 

MONTE CRISTO

GRILLED HAM AND TURKEY W/ SWISS CHEESE AND  HONEY MUSTARD ON TEXAS FRENCH TOAST SERVED FRIES 12.99

 

 

5-WAY CHILI

OUR CHILI ON A BOWL OF MACARONI W/ CHEDDAR CHEESE, SOUR CREAM, SCALLIONS AND JALAPENO BOTTLE CAPS 10.99