OCTOBER 23, 2026

SOUP OF THE DAY: CLAM CHOWDER

 

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 15.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 15.99

 

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 15.99

 

SWEET RED CHILI SHRIMP WRAP

 FIVE DEEP-FRIED SHRIMP TOSSED IN SWEET RED CHILI SAUCE W/ CHEDDAR CHEESE, LETTUCE, TOMATO AND MAYO SERVED W/ FRIES  15.99

  

SHRIMP PLATTER

5 DEEP-FRIED SHRIMP SERVED W/ FRENCH FRIES, COCKTAIL SAUCE, COLE SLAW, ROLL AND BUTTER 15.99

OCTOBER BRATWURST SPECIAL

OUR BEER BRATWURST GRILLED AND TOPPED W/ SAUERKRAUT AND SWISS CHEESE SERVED W/ FRIES  12.99

POORMAN LOBSTER

BAKED COD SERVED W/ LEMON BUTTER SAUCE, STEAMED BROCCOLI AND RICE PILAF 16.99