OCTOBER 13, 2021 WEDNESDAY

TODAY’S SOUP: MINESTRONE

MEATBALL BOMBER

OUR HOUSE-MADE MEATBALLS ON TURANO FRENCH BREAD W/ RED SAUCE AND MOZZARELLA BAKED IN THE PIZZA OVEN SERVED W/ GARLIC PARMESAN FRIES 12.99

OCTOBER BURGER

OUR HALF POUND BURGER TOPPED W/ APPLEWOOD BACON, PIMENTO CHEESE, LETTUCE AND TOMATO SERVED ON A PRETZEL ROLL W/ FRIES 12.99

ROASTED VEGGIE PIZZA

OUR 10” PIZZA CRUST TOPPED W/ ROASTED GGPLANT, MUSHROOMS, RED ONION, PEPPERS, GARLIC, OLIVE OIL, BALSAMIC GLAZE AND MOZZARELLA CHEESE 13.99

TODAY’S SOUP: MINESTRONE

KOREAN CHICKEN WRAP

OUR CHICKEN STRIPS WRAPPED IN A FLOUR TORTILLA W/ TOMATO, LETTUCE, CHOW MEIN NOODLES AND  KOREAN PEPPER SAUCE  SERVED FRIES 12.99

MEXI BURGER

OUR HALF POUND BURGER TOPPED W/ ROASTED JALAPENO STRIPS, SRIRACHA KETSUP, MAYO, CHEDDAR CHEESE AND SLICED AVOCADO 13.99

THE EMIL’S SUB

FRENCH BREAD STUFFED W/ ITALIAN BEEF AND PEPPERONNI TOPPED W/ LETTUCE, TOMATO, MOZZARELLA CHEESE, MAYO, ITALIAN DRESSING AND LITTLE GIARDINIERA SERVED W/ CHIPS 12.99