APRIL 16, 2019

/in

TODAY’S SOUP: SPLIT PEA W/ HAM

TRIPLE DOUBLE PIZZA

OUR 10 INCH CRUST W/ DOUBLE SAUSAGE, DOUBLE CHEESE AND DOUBLE SAUCE COOKED TO PERFECTION 12.99

 

SPRING BURGER

OUR HALF POUND BURGER TOPPED W/ BRUSCHETTA, FRESH MOZZARELLA CHEESE AND BASIL MAYO SERVED WITH GARLIC PARMESAN FRIES 12.99

FOUR PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED                                                          COLE SLAW AN ROLL 9.99

TRAILBLAZER

GRILLED HAM AND TURKEY ON GRILLED ITALIAN ROUND W/ HOT PEPPER JACK CHEESE, LETTUCE, TOMATO AND MAYO SERVED W/ CHIPS 11.99

 

PHILLY CHEESE BEEF CALZONE

OUR ITALIAN BEEF STUFFED IN OUR CALZONE DOUGH W/ ONIONS, SWEET PEPPERS, PROVOLONE AND MOZZARELLA CHEESE BAKED TO PERFECTION SERVED W/ RED SAUCE  11.99

 

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF THE TRAILBLAZER W/ A BOWL OF SOUP AND CHIPS 10.99