APRIL 15, 2019

TODAY’S SOUP: BEEF NOODLE

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

TRIPLE DOUBLE PIZZA

OUR 10 INCH CRUST W/ DOUBLE SAUSAGE, DOUBLE CHEESE AND DOUBLE SAUCE COOKED TO PERFECTION 12.99

 

SPRING BURGER

OUR HALF POUND BURGER TOPPED W/ BRUSCHETTA, FRESH MOZZARELLA CHEESE AND BASIL MAYO SERVED WITH GARLIC PARMESAN FRIES 12.99

TACO SALAD 12.99

TORTILLA BOWL FULL OF GREENS TOPPED W/ TACO MEAT, CHEDDAR CHEESE, GUACAMOLE, REFRIED BEANS, SOUR CREAM, PICKLED JALAPENOS, SCALLIONS AND GRINGO SALSA

 

TAX DAY BURGER

OUR QUARTER POUND BURGER TOPPED W/ AMERICAN CHEESE, LETTUCE, TOMATO AND ONION SERVED W/ FRIES $4.15

½ SANDWICH AND BOWL OF SOUP

HALF SANDWICH OF GRILLED CHEESE B.L.T.

SERVED W/ A BOWL OF SOUP AND CHIPS 10.99

 

FOUR PIECE ALL-DARK CHICKEN DINNER

OUR FOUR PIECE ALL DARK CHICKEN DINNER SERVED W/ COLE SLAW, FRENCH FRIES, ROLL AND BUTTER 5.99