MAY 1, 2018

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE
TODAY’S SOUP: BLACK BEAN
FIRESTARTER BURGER
OUR HALF POUND BURGER TOPPED W/ ROASTED JALAPENO STRIPS, SRIRACHA MAYO, CHEDDAR CHEESE AND AVOCADO SERVED W/ SPICEY BACON HUSH PUPPIES 11.99

DURANGO CHICKEN SANDWICH
OUR GRILLED CAJUN CHICKEN BREAST TOPPED W/ APPLEWOOD BACON, MOZZARELLA, AVOCADO, GRILLED TOMATO, LETTUCE, ONION AND CHIPOLTE MAYO SERVED W/ FRIES 11.99

APRIL PIZZA
OUR 10 INCH PIZZA CRUST TOPPED W/ ALITTLE RED SAUCE, ROASTED GARLIC, TOMATO, FRESH MOZZARELLA AND BASIL 11.99

4 PIECE CHICKEN PLATTER
4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99
APRIL BURGER OUR HALF POUND BURGER TOPPED W/ GRILLED TOMATO, FRESH MOZZARELLA, ARUGULA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

½ SANDWICH AND BOWL OF SOUP
½ SANDWICH OF BEEF AND CHEESE W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

TUESDAY NIGHT BINGO NIGHT!!!