AUGUST 12, 2017

 

TODAY’S SOUP: CHICKEN NOODLE 

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

SMOKED PRIME RIB DINNER – (AVAILABLE AFTER 5) A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH CHOICE OF POTATO, AUS JUS, ROLL & BUTTER 21.99

BUFFALO CHICKEN QUESADILLA – CHICKEN STRIPS TOSSED IN BUFFALO SAUCE AND BLEU CHEESE CRUMBLES IN A GRILLED GIANT TORTILLA SERVED W/ CELERY AND RANCH DRESSING 10.99

EMIL’S WEDGE SALAD – GRILLED CRACKED PEPPERCORN STEAK ON WEDGE OF LETTUCE W/ CRUMBLED BLEU CHEESE, CHOPPED TOMATO, APPLEWOOD BACON, RED ONION AND YOUR CHOICE OF DRESSING  13.99

SMOKED CHICKEN PLATTER – HALF OF BOBBY B’S SMOKED CHICKEN W/ FRENCH FRIES, COLE SLAW AND BAKED BEANS 10.95

FUNKY CHICKEN PIZZA – ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00

MAC “N” CHEESE BURGER – ½ POUND BURGER TOPPED W/ HOUSE-MADE MAC + CHEESE W/ SMOKED-APPLEWOOD BACON SERVED W/ FRIES 12.99

AUGUST 11, 2017

SOUP OF THE DAY: CLAM CHOWDER

EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

EMIL’S FAMOUS FISH FRY – LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

AHI TUNA TACOS – BLACKENED TUNA SEARED RARE THEN CUBED, TOPPED WITH PINEAPPLE SLAW, SRIRACHA CREAM, CILANTRO WASABI CREAM AND AVOCADO SERVED W/ RICE PILAF 13.99

BLACKENED FISH TACOS – BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE AND PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 11.99

TUNA MELT – OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ TOMATO SERVED W/ FRIES 11.99 

MAC “N” CHEESE BURGER – ½ POUND BURGER TOPPED W/ HOUSE-MADE MAC + CHEESE W/ SMOKED-APPLEWOOD BACON SERVED W/ FRIES 12.99

FUNKY CHICKEN PIZZA – ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00

AUGUST 10, 2017

TODAY’S SOUP: FRENCH ONION

 

BLUE PLATE SPECIAL – HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99

MAC “N” CHEESE BURGER – ½ POUND BURGER TOPPED W/ HOUSE-MADE MAC + CHEESE W/ SMOKED-APPLEWOOD BACON SERVED W/ FRIES 12.99

FUNKY CHICKEN PIZZA – ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00

½ SANDWICH AND BOWL OF SOUP – ½ SANDWICH OF BEEF AND CHEDDAR W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

FRISCO CHICKEN – GRILLED MARINATED CHICKEN BREAST ON ITALIAN ROUND W/ APPLEWOOD BACON, TOMATO, SWISS CHEESE AND MAYO SERVED W/ FRIES 10.99

MEATLOAF SANDWICH – OUR HOUSE-MADE MEATLOAF ON GRILLED WHITE BREAD W/ LETTUCE, TOMATO, BBQ SAUCE AND ONION STRAWS SERVED W/ FRIES 8.99

TODAY’S SPECIALS, TUESDAY, AUGUST 8

SOUP OF THE DAY: CREAM OF POTATO

EVERYDAY: RED PEPPER TOMATO BISQUE

 ROAST BEEF SUB

OUR SLICED ROAST BEEF ON TURANO FRENCH BREAD W/ HORSERADISH CREAM, CHEDDAR, A LITTLE GIARDINIERA, LETTUCE AND TOMATO SERVED W/ CHIPS 10.99

4 PIECE PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

REUBEN BURGER

OUR HALF POUND BURGER TOPPED W/ CORNED BEEF, 1000 ISLAND DRESSING, SAUERKRAUT, SWISS CHEESE SERVED W/ FRIES 12.95

PULLED PORK GRILLED CHEESE

BOBBY B’S SMOKED PULLED PORK AND AMERICAN CHEESE ON GRILLED TEXAS TOAST WITH KICKED-UP BBQ SAUCE SERVED W/ CHIPS 12.99

FUNKY CHICKEN PIZZA

ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00

 

AUGUST 7, 2017

TODAY’S SOUP: CHICKEN RICE

EVERYDAY: RED PEPPER TOMATO BISQUE

 

MAC “N” CHEESE BURGER – ½ POUND BURGER TOPPED W/ HOUSE-MADE MAC + CHEESE W/ SMOKED-APPLEWOOD BACON SERVED W/ FRIES12.99

FOUR PIECE CHICKEN PLATTER – 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

FUNKY CHICKEN PIZZA – ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/  ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00

THE ITALIAN PANINI – OUR ITALIAN BEEF, PEPPERONI AND SOPRESSATA, PROVOLONE ON ITALIAN ROUND W/ MILD GIARDINIERA, ROASTED RED PEPPERS AND BASIL MAYO; PRESSED SERVED W/ CHIPS 11.99

EMIL’S TACO SALAD – OUR SEASONED GROUND BEEF IN A BOWL OF GREENS W/ CHEDDAR CHEESE, GUACAMOLE, TOMATO, BLACK BEANS, SCALLIONS, BLACK OLIVE AND CHIPOLTE RANCH DRESSING 11.99

ITALIAN SAUSAGE HOAGIE – GRILLED ITALIAN SAUSAGE PATTY TOPPED W/ GRILLED ONIONS, SWEET PEPPERS, RED SAUCE AND MOZZARELLA CHEESE  SERVED W/ PARMESAN GARLIC FRIES 10.99

AUGUST 6, 2017

EVERYDAY:  RED PEPPER BISQUE

SOUP OF THE DAY: CREAM OF CHICKEN W/ RICE

MAC & CHEESE W/ PULLED PORK – OUR HOUSE-MADE MAC & CHEESE TOPPED W/ BOBBY B’S PULLED PORK & BBQ SAUCE 11.99

60 CENT WINGS – MUST ORDER MINIMUM 12 WING (EAT IN ONLY) – ANY SAUCE YOU LIKE!!!!!

AUSTIN TEXAS TACOS – THREE FLOUR TORTILLAS FILLED WITH SMOKED BEEF BRISKET, COLESLAW, CHEDDAR CHEESE, FRIED ONION STRAWS AND KICKED-UP BBQ SAUCE 11.99

FUNKY CHICKEN PIZZAROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

MAC “N” CHEESE BURGER – ½ POUND BURGER TOPPED W/ HOUSE-MADE MAC + CHEESE W/ SMOKED-APPLEWOOD BACON SERVED W/ FRIES 12.99

SANTA FE CHICKEN QUESADILA – OUR GRILLED CHICKEN BREAST FOLDED IN A GIANT FLOUR TORTILLA W/ BLACK BEAN CORN RELISH, APPLEWOOD BACON AND CHEDDAR CHEESE SERVED WITH LETTUCE, TOMATO, SALSA, GUACAMOLE AND SOUR CREAM 12.95

AUGUST 4, 2017

SOUP OF THE DAY: CLAM CHOWDER

EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

EMIL’S FAMOUS FISH FRY – LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

AHI TUNA TACOS – BLACKENED TUNA SEARED RARE THEN CUBED, TOPPED WITH PINEAPPLE SLAW, SRIRACHA CREAM, CILANTRO WASABI CREAM AND AVOCADO SERVED W/ RICE PILAF 13.99

BLACKENED FISH TACOS – BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE AND PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 11.99

TUNA MELT – OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ TOMATO SERVED W/ FRIES 11.99

FRISCO BURGER – OUR HALF POUND BURGER TOPPED W/ APPLEWOOD-SMOKED BACON, GRILLED TOMATO, CHEDDAR CHEESE AND MAYO ON GRILLED ITALIAN ROUND SERVED W/ FRIES 12.99

CHICKEN MARGARITA – OUR GRILLED MARINATED CHICKEN BREAST TOPPED W/ TOMATO, FRESH MOZZARELLA, ARUGULA AND GARLIC AIOLI MAYO SERVED W/ GARLIC PARMESAN FRIES 13.99

AUGUST 3, 2017

EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

TODAY’S SOUP: FRENCH ONION

 

BLUE PLATE SPECIAL – HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99

ITALIANO BURGER – OUR HALF POUND BURGER TOPPED W/ SOPRESSATA, ROASTED RED PEPPERS AND GARLIC, A LITTLE OF MILD GIARDINERIA AND BASIL PESTO SERVED W/ PARMESAN GARLIC FRIES 12.99

½ SANDWICH AND BOWL OF SOUP – ½ SANDWICH OF BEEF AND CHEDDAR W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

CHICKEN CAPRESE PANINI – GRILLED MARINATED CHICKEN BREAST ON ITALIAN ROUND W/ ROMA TOMATOES, FRESH MOZZARELLA AND PESTO THEN PRESSED SERVED W/ CHIPS 11.99

MEATLOAF SANDWICH – OUR HOUSE-MADE MEATLOAF ON GRILLED WHITE BREAD W/ LETTUCE, TOMATO, BBQ SAUCE AND ONION STRAWS SERVED W/ FRIES 8.99

FUNKY CHICKEN PIZZA – ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00

AUGUST 2, 2017

TODAY’S SOUP: CHICKEN WILD RICE

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

MOSTACCIOLLI AND MEATBALLS – HEAPING MOUND OF MOSTACCIOLLI, RED SAUCE AND TWO MEATBALLS SERVED WITH GARLIC BREAD 8.99

4 PIECE CHICKEN DINNER – OUR 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW + ROLL 8.99

THE ITALIAN PANINI – OUR ITALIAN BEEF, PEPPERONI AND SOPRESSATA, PROVOLONE ON ITALIAN ROUND W/ MILD GIARDINIERA, ROASTED RED PEPPERS AND BASIL MAYO; PRESSED SERVED W/ CHIPS 11.99

MEATBALL BOMBER – OUR MEATBALLS TOPPED W/ RED SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN SERVED W/ GARLIC PARMESAN FRIES 9.99

FUNKY CHICKEN PIZZA – ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00

PINEAPPLE BURGER – OUR HALF-POUND BURGER TOPPED W/ GRILLED PINEAPPLE, TERIYAKI SAUCE, 3 ONION RINGS, GRILLED CANADIAN BACON, CHEDDAR CHEESE AND MAYO SERVED W/ FRIES 12.99

AUGUST 1, 2017

SOUP OF THE DAY: CHICKEN TORTILLA

EVERYDAY: RED PEPPER TOMATO BISQUE

 

THE ITALIAN SUB – THINLY SLICED BLACK FOREST HAM, PEPPERONI AND SOPRESSATA W/ PROVOLONE ON FRENCH BREAD W/ MILD GIARDINIERA, ROASTED RED PEPPERS AND BASIL MAYO; SERVED W/ CHIPS 11.99

4 PIECE PLATTER – 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

RUEBEN BURGER – OUR HALF POUND BURGER TOPPED W/ CORNED BEEF, 1000 ISLAND DRESSING, SAUERKRAUT, SWISS CHEESE SERVED W/ FRIES 12.95

PULLED PORK GRILLED CHEESE – BOBBY B’S SMOKED PULLED PORK AND AMERICAN CHEESE ON GRILLED TEXAS TOAST WITH KICKED-UP BBQ SAUCE SERVED W/ CHIPS 12.99

FUNKY CHICKEN PIZZA – ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00