JANUARY 24, 2018
TOADAY’S SOUP: MINESTRONE
EVERYDAY SOUP: RED PEPPER TOMATO BISQUE
5-WAY CHILI
BOWL OF PASTA TOPPED W/ CHILI, CHEDDAR CHEESE, SOUR CREAM, SCALLIONS AND BOTTLE CAP JALAPENOS 10.95
CHICKEN PARMESAN
BREADED CHICKEN BREAST TOPPED W/ MARINARA, MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN ON MOSTACCIOLI SERVED W/ GARLIC BREAD 12.99
FOUR PIECE CHICKEN PLATTER
4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99
THE YUMMY
SHAVED PASTRAMI AND CORNED BEEF PILED HIGH ON RYE W/ SHAVED ONIONS, SWISS CHEESE AND HORSY DIJON MUSTARD SERVED W/ CHIPS 12.95
HALF SANDWICH AND BOWL OF SOUP
HALF SANDWICH OF THE YUMMY W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99
BIG EMIL’S MAC TWO PATTIES TOPPED W/ AMERICAN CHEESE, LETTUCE, TOMATO AND BOOM BOOM MAYO ON TRIPLE DECKER BREAD SERVED W/ FRIES 10.95
SUPER BOWL SUNDAY – SUPER PARTY AT EMIL’S