JANUARY 24, 2018

TOADAY’S SOUP: MINESTRONE

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

5-WAY CHILI

BOWL OF PASTA TOPPED W/ CHILI, CHEDDAR CHEESE, SOUR CREAM, SCALLIONS AND BOTTLE CAP JALAPENOS 10.95

CHICKEN PARMESAN

BREADED CHICKEN BREAST TOPPED W/ MARINARA, MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN ON MOSTACCIOLI SERVED W/ GARLIC BREAD 12.99

 

FOUR PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

THE YUMMY

SHAVED PASTRAMI AND CORNED BEEF PILED HIGH ON RYE W/ SHAVED ONIONS, SWISS CHEESE AND HORSY DIJON MUSTARD SERVED W/ CHIPS 12.95

HALF SANDWICH AND BOWL OF SOUP

HALF SANDWICH OF THE YUMMY W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

 

BIG EMIL’S MAC TWO PATTIES TOPPED W/ AMERICAN CHEESE, LETTUCE, TOMATO AND BOOM BOOM MAYO ON TRIPLE DECKER BREAD SERVED W/ FRIES 10.95

 

 

SUPER BOWL SUNDAY – SUPER PARTY AT EMIL’S