TODAY’S SOUP: FRENCH ONION OCTOBER PIZZA OUR 10”PIZZA CRUST TOPPED WITH ROASTED EGG PLANT, MUSHROOMS,RED ONION, AND PEPPERS, GARLIC, OLIVE OIL, MOZZARELLA CHEESE AND A DRIZLE OF BALSAMIC GLAZE 14.99 OCTOBER BURGER OUR ½ POUND BURGER TOPPED W/ APPLEWOOD BACON, PIMENTO CHEESE, LETTUCE, TOMATO, ONION ON A PRETZEL ROLL SERVED W/ FRIES 13.99 4 PIECE […]
TODAY’S SOUP: MINESTRONE THE BOMBER 3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 12.99 SHRIMP ALFREDO 5 SAUTEED SHRIMP ON A BED OF FETTUCCINE W/ ALFREDO SAUCE AND GARLIC BREAD 15.99 OCTOBER BURGER OUR ½ POUND BURGER STUFFED W/ APPLEWOOD […]
TODAY’S SOUP: TODAY’S SOUP: CHICKEN POZOLE EMIL’S FAMOUS BURRITO BOWL FRESHLY GRILLED SEASONED STEAK SERVED IN A DELICIOUS BOWL OF RICE, BEANS, FAJITA VEGIES TOPPED W/ GUAC, SALSA, CHEDDAR CHEESE, SOUR CREAM AND JALAPENOS 14.99 OCTOBER PIZZA OUR 10”PIZZA CRUST TOPPED WITH ROASTED EGG PLANT, MUSHROOMS, RED ONION, AND PEPPERS, GARLIC, OLIVE OIL, […]
TODAY’S SOUP: CHICKEN WILD RICE OCTOBER PIZZA OUR 10”PIZZA CRUST TOPPED WITH ROASTED EGG PLANT, MUSHROOMS,RED ONION, AND PEPPERS, GARLIC, OLIVE OIL, MOZZARELLA CHEESE AND A DRIZLE OF BALSAMIC GLAZE 14.99 OCTOBER BURGER OUR ½ POUND BURGER TOPPED W/ APPLEWOOD BACON, PIMENTO CHEESE, LETTUCE, TOMATO AND ONION ON A PRETZEL ROLL SERVED W/ FRIES […]
SUNDAY SOUP: CREAM OF CHICKEN W/ RICE MAC & CHEESE W/ PULLED PORK OUR HOUSE-MADE MAC & CHEESE TOPPED W/ BOBBY B’S PULLED PORK & BBQ SAUCE 13.99 OCTOBER PIZZA OUR 10”PIZZA CRUST TOPPED WITH ROASTED EGG PLANT, MUSHROOMS,RED ONION, AND PEPPERS, GARLIC, OLIVE OIL, MOZZARELLA CHEESE AND A DRIZLE OF BALSAMIC GLAZE 14.99 […]
SOUP OF THE DAY: CREAM OF POTATO W/ HAM FRISCO CHICKEN WRAP OUR GRILLED CHICKEN BREAST WRAPPED IN A GIANT TORTILLA W/ APPLWOOD BACON, GRILLED TOMATO, SWISS CHEESE AND HONEY MUSTARD; PRESSED SERVED W/ FRIES 12.99 MALIBU CHICKEN SANDWICH OUR POUNDED CHICKEN BREAST BREADED AND DEEP-FRIED TOPPED W/ W/ CANADIAN BACON, SWISS CHEESE, HONEY […]
SOUP OF THE DAY: CLAM CHOWDER EMIL’S FAMOUS FISH FRY LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES. 12.99 TUNA MELT OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 12.99 BLACKENED FISH TACOS BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & […]
TODAY’S SOUP: FRENCH ONION OCTOBER PIZZA OUR 10”PIZZA CRUST TOPPED WITH ROASTED EGG PLANT, MUSHROOMS,RED ONION, AND PEPPERS, GARLIC, OLIVE OIL, MOZZARELLA CHEESE AND A DRIZLE OF BALSAMIC GLAZE 14.99 OCTOBER BURGER OUR ½ POUND BURGER STUFFED W/ APPLEWOOD BACON, PIMENTO CHEESE, LETTUCE, TOMATO, ONION ON A PRETZEL ROLL SERVED W/ FRIES 13.99 4 PIECE […]
TODAY’S SOUP: MINESTRONE THE BOMBER 3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 12.99 OCTOBER PIZZA OUR 10”PIZZA CRUST TOPPED WITH ROASTED EGG PLANT, MUSHROOMS,RED ONION, AND PEPPERS, GARLIC, OLIVE OIL, MOZZARELLA CHEESE AND A DRIZLE OF BALSAMIC GLAZE 14.99 […]
TODAY’S SOUP: TODAY’S SOUP: CHICKEN POZOLE EMIL’S FAMOUS TACO SALAD OUR SEASONED GROUND BEEF ON A BED OF LETTUCE W/ CHEDDAR CHEESE, GUACAMOLE, SALSA, BLACK BEANS, SOUR CREAM, PICKLED JALAPENOS, CORN AND CHIPOLTE RANCH DRESSING 13.99 OCTOBER PIZZA OUR 10”PIZZA CRUST TOPPED WITH ROASTED EGG PLANT, MUSHROOMS, RED ONION, AND PEPPERS, GARLIC, OLIVE OIL, […]