APRIL 15, 2019
TODAY’S SOUP: BEEF NOODLE
EVERYDAY SOUP: RED PEPPER TOMATO BISQUE
TRIPLE DOUBLE PIZZA
OUR 10 INCH CRUST W/ DOUBLE SAUSAGE, DOUBLE CHEESE AND DOUBLE SAUCE COOKED TO PERFECTION 12.99
SPRING BURGER
OUR HALF POUND BURGER TOPPED W/ BRUSCHETTA, FRESH MOZZARELLA CHEESE AND BASIL MAYO SERVED WITH GARLIC PARMESAN FRIES 12.99
TACO SALAD 12.99
TORTILLA BOWL FULL OF GREENS TOPPED W/ TACO MEAT, CHEDDAR CHEESE, GUACAMOLE, REFRIED BEANS, SOUR CREAM, PICKLED JALAPENOS, SCALLIONS AND GRINGO SALSA
TAX DAY BURGER
OUR QUARTER POUND BURGER TOPPED W/ AMERICAN CHEESE, LETTUCE, TOMATO AND ONION SERVED W/ FRIES $4.15
½ SANDWICH AND BOWL OF SOUP
HALF SANDWICH OF GRILLED CHEESE B.L.T.
SERVED W/ A BOWL OF SOUP AND CHIPS 10.99
FOUR PIECE ALL-DARK CHICKEN DINNER
OUR FOUR PIECE ALL DARK CHICKEN DINNER SERVED W/ COLE SLAW, FRENCH FRIES, ROLL AND BUTTER 5.99