APRIL 13, 2019

 

SOUP OF THE DAY: CHICKEN NOODLE

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

TRIPLE DOUBLE PIZZA

OUR 10” PIZZA CRUST TOPPED W/ EXTRA CHEESE, EXTRA SAUCE AND EXTRA SAUSAGE 12.99

BRUSCHETTA BURGER

EMIL’S ½ POUND BURGER TOPPED WITH BRUSCHETTA, FRESH MOZZARELLA AND BASIL MAYO, SERVED W/GARLIC PARMESAN FRIES 12.99

CHICKEN DIABLO

GRILLED CAJUN CHICKEN TOPPED W/ APPLEWOOD BACON, BBQ SAUCE, PEPPERJACK CHEESE, GUACAMOLE, LETTUCE AND TOMATO SERVED W/ CAJUN FRIES 12.99

 

FOUR PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AN ROLL 9.99

FISH FRY WRAP

OUR FISK FRY WRAPPED IN A FLOUR TORTILLA W/ BOOM BOOM TARTER SAUCE, LETTUCE, TOMATO AND CHEDDAR CHEESE SERVED W/ FRIES 10.95

 

BOBBY B’S BEEF BRISKET SANDWICH

BB’S SMOKED BEEF BRISKET ON A BURGER BUN W/ BBQ SAUCE, CAJUN ONION STRAWS AND SLICED PICKLES W SERVED W/ HOUSE MADE POTATO CHIPS 11.99

 

½ SANDWICH AND BOWL OF SOUP

HALF SANDWICH OF BOBBY B’S BEEF BRISKET SANDWICH AND A BOWL OF SOUP 11.99