MARCH 6, 2019

SOUP OF THE DAY: BEEF NOODLE

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

TRIPLE DOUBLE PIZZA

OUR 10” PIZZA CRUST TOPPED W/ EXTRA CHEESE, EXTRA SAUCE AND EXTRA SAUSAGE 12.99

BRUSCHETTA BURGER

EMIL’S ½ POUND BURGER TOPPED WITH BRUSCHETTA, FRESH MOZZARELLA AND BASIL MAYO, SERVED W/GARLIC PARM FRIES 12.99

CHICKEN DIABLO

GRILLED CAJUN CHICKEN TOPPED W/ APPLEWOOD BACON, BBQ SAUCE, PEPPERJACK CHEESE, GUACAMOLE, LETTUCE AND TOMATO SERVED W/ CAJUN FRIES 12.99

 

FOUR PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AN ROLL 9.99

CRISPY CHICKEN WRAP

OUR CHICKEN TENDERS WRAPPED IN A FLOUR TORTILLA W/ CHEDDAR CHEESE, LETTUCE, TOMATO, APPLEWOOD BACON, AVOCADO AND RANCH DRESSING AND FRIES 11.95

 

PULLED PORK GRILLED CHEESE SANDWICH

EMIL’S SMOKED PULLED PORK, CHEDDAR AND AMERICAN CHEESE DRIZZLED WITH KICKED UP BBQ SAUCE ON TEXAS TOAST GRILLED TO PERFECTION, SERVED W/ HOUSE MADE POTATO CHIPS 12.99

 

 

 

CATCH THE FINAL FOUR HERE ON EMILVISION!