APRIL 11, 2017

/in

EVERYDAY: RED PEPPER TOMATO BISQUE

 

JAMBALAYA

OUR HOUSE-MADE JAMBALAYA W/ ANDOUILLE SAUSAGE, SHRIMP AND RICE 11.99

TURKEY SUB

OUR TURKEY BREAST ON TURANO FRENCH BREAD W/ MAYO, AMERICAN AND SWISS, APPLEWOOD BACON, LETTUCE AND TOMATO SERVED W/ FRIES

 

HALF SANDWICH & CUP OF SOUP

HALF SANDWICH OF TURKEY SUB W/ CUP OF SOUP SERVED W/ CHIPS 9.99

 

4 PIECE CHICKEN

4 PIECE BROASTED CHICKEN DINNER SERVED W/FRIES, COLESLAW AND A DINNER ROLL 8.99

 

C.B.L.T.A. PANINI

CHICKEN TENDERS, APPLEWOOD BACON, LETTUCE, TOMATO, AVOCADO AND RANCH DRESSING WRAPPED IN GIANT TORTILLA THEN PRESSED SERVED W/ CHIPS 10.99

SPRING BURGER

OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

 

EASTER BRUNCH AT 129 CENTER CUT!!!!!!