SOUP OF THE DAY: CHICKEN POBLANO
EVERYDAY SOUP: RED PEPPER TOMATO BISQUE
SMOKED PRIME RIB DINNER – (AVAILABLE AFTER 5)
A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH A DINNER SALAD, BAKED POTATO, AUS JUS, ROLL & BUTTER 22.95
FEBRUARY PIZZA – OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, ARTICHOKE HEARTS, CHICKEN, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
FEBRUARY BURGER – OUR HALF POUND BURGER ENCRUSTEDWITH CRACKED BLACK PEPPER THEN TOPPED WITH BLEU CHEESE CRUMBLES, LETTUCE TOMATO AND A DRIZZLE OF BLUE CHEESE DRESSING, SERVED WITH TATER TOTS 10.99
PHILLY CALZONE – OUR CALZONE DOUGH STUFFED W/ ITALIAN BEEF, SWEET PEPPERS, ONIONS & MOZZARELLA CHEESE THEN BAKED TO PERFECTION IN OUR PIZZA OVEN, SERVED WITH A SIDE OF RED SAUCE 12.99
SANTA FE QUESADILLA – GRILLED MARINATED CHICKEN BREAST STUFFED IN A GIANT TORTILLA W/ BLACK BEAN CORN SALSA, CHEDDAR AND MOZZARELLA CHEESE SERVED W/ GUACAMOLE, LETTUCE AND TOMATO 12.99
SOUP AND ½ SANDWICH – A BOWL OF SOUP SERVED WITH A HALF OF A GRILLED CHEESE BLT 10.99
24 DAYS TILL ST. PATRICK’S DAY!!!!!!
FEBRUARY 23, 2020
/in Today's SpecialsSOUP OF THE DAY: CREAM OF CHICKEN W/ RICE
GOCHUJANG CHICKEN WRAP
OUR CHICKEN TENDERS TOSSED IN GOCHUJANG SAUCE IN A FLOUR TORTILLA W/ LETTUCE, TOMATO SERVED w/ TATER TOTS 10.99
MAC & CHEESE W/ PULLED PORK
OUR HOUSE-MADE MAC & CHEESE TOPPED W/ BOBBY B’S PULLED PORK & BBQ SAUCE 12.99
GAMEDAY NACHOS
TACO SEASONED BEEF PILED ON HOMEMADE TORTILLA CHIPS TOPPED W/ REFRIED BEANS, CHEDDAR CHEESE, LETTUCE, TOMATO, JALAPENO, BLACK OLIVE AND GUACAMOLE SOUR CREAM AND SALSA 13.99
FEBRUARY PIZZA
OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, ARTICHOKE HEARTS, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
FEBRUARY BURGER
OUR HALF POUND BURGER ENCRUSTEDWITH CRACKED BLACK PEPPER THEN TOPPED WITH BLEU CHEESE CRUMBLES, LETTUCE TOMATO AND A DRIZZLE OF BLUE CHEESE DRESSING, SERVED WITH TATER TOTS 10.99
BREAKFAST BURRITO
3 EGGS SCRAMBLED W/ SAUSAGE, BACON, REFRIED BEANS, PICO DA GALLO, GUACAMOLE AND CHEDDAR CHEESE SERVED W/ HASH BROWNS 10.99
TODAY’S SPECIALS, SATURDAY FEBRUARY 22
/in Today's SpecialsSOUP OF THE DAY: CHICKEN POBLANO
EVERYDAY SOUP: RED PEPPER TOMATO BISQUE
SMOKED PRIME RIB DINNER – (AVAILABLE AFTER 5)
A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH A DINNER SALAD, BAKED POTATO, AUS JUS, ROLL & BUTTER 22.95
FEBRUARY PIZZA – OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, ARTICHOKE HEARTS, CHICKEN, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
FEBRUARY BURGER – OUR HALF POUND BURGER ENCRUSTEDWITH CRACKED BLACK PEPPER THEN TOPPED WITH BLEU CHEESE CRUMBLES, LETTUCE TOMATO AND A DRIZZLE OF BLUE CHEESE DRESSING, SERVED WITH TATER TOTS 10.99
PHILLY CALZONE – OUR CALZONE DOUGH STUFFED W/ ITALIAN BEEF, SWEET PEPPERS, ONIONS & MOZZARELLA CHEESE THEN BAKED TO PERFECTION IN OUR PIZZA OVEN, SERVED WITH A SIDE OF RED SAUCE 12.99
SANTA FE QUESADILLA – GRILLED MARINATED CHICKEN BREAST STUFFED IN A GIANT TORTILLA W/ BLACK BEAN CORN SALSA, CHEDDAR AND MOZZARELLA CHEESE SERVED W/ GUACAMOLE, LETTUCE AND TOMATO 12.99
SOUP AND ½ SANDWICH – A BOWL OF SOUP SERVED WITH A HALF OF A GRILLED CHEESE BLT 10.99
24 DAYS TILL ST. PATRICK’S DAY!!!!!!
FEBRUARY 21, 2010
/in Today's SpecialsTODAY’S SOUP – CLAM CHOWDER
FEBRUARY PIZZA
OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, ARTICHOKE HEARTS, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
EMIL’S FAMOUS FISH FRY
LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75
BLACKENED FISH TACOS
BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 10.99
TUNA MELT
OUR HOUSE-MADE TUNA SALAD ON GRILLED RYE W/ AMERICAN CHEESE AND TOMATO SERVED W/ CHIPS 11.99
BAKED ALASKAN COD
BAKED ALASKAN COD TOPPED W/ PINEAPPLE SALSA SERVED W/ RICE PILAF 12.99
BLACKENED AHI TUNA TACOS
BLACKENED AHI TUNA SEARED RARE THEN CUBED, TOPPED W/ PINEAPPLE SLAW, SRIRACHA AND CILANTRO WASABI CREAM AND AVOCADO 13.99
HENLEY SPECIAL
8 INCH ROLLED CRUST TOPPED W/ SAUSAGE, PEPPERONI, HAMBURGER AND BANANA PEPPERS 9.99
FEBRUARY 20, 2020
/in Today's SpecialsTODAY’S SOUP: FRENCH ONION
BLUE PLATE SPECIAL
HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, GREEN BEANS AND ROLL 10.99
MEATLOAF SANDWICH
OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ ONION STRAWS, CHEDDAR CHEESE, APPLEWOOD BACON AND BBQ SAUCE SERVED W/ FRIES 9.99
CHICKEN POT PIE
MADE FROM SCRATCH WITH ROASTED ALL-WHITE CHICKEN AND SLOW COOKED VEGETABLES 10.99
PHILLY BEEF WRAP
OUR SLICED ITALIAN BEEF WRAPPED IN A GIANT TORTILLA WITH MOZZARELLA CHEESE, PEPPERS AND ONIONS THEN PRESSED ON OUR PANINI PRESS, SERVED WITH HOUSE MADE CHIPS12.99
FEBRUARY PIZZA
OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, ARTICHOKE HEARTS, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
FEBRUARY BURGER
OUR HALF POUND BURGER ENCRUSTED W/ CRACKED BLACK PEPPER THEN TOPPED WITH BLEU CHEESE CRUMBLES, LETTUCE TOMATO AND A DRIZZLE OF BLUE CHEESE DRESSING SERVED WITH TATER TOTS 10.99
26 DAYS TILL ST. PATTY’S DAY!!!!
FEBRUARY 20, 2020
/in Today's SpecialsTODAY’S SOUP: FRENCH ONION
BLUE PLATE SPECIAL
HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, GREEN BEANS AND ROLL 10.99
MEATLOAF SANDWICH
OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ ONION STRAWS, CHEDDAR CHEESE, APPLEWOOD BACON AND BBQ SAUCE SERVED W/ FRIES 9.99
CHICKEN POT PIE
MADE FROM SCRATCH WITH ROASTED ALL-WHITE CHICKEN AND SLOW COOKED VEGETABLES 10.99
PHILLY BEEF WRAP
OUR SLICED ITALIAN BEEF WRAPPED IN A GIANT TORTILLA WITH MOZZARELLA CHEESE, PEPPERS AND ONIONS THEN PRESSED ON OUR PANINI PRESS, SERVED WITH HOUSE MADE CHIPS12.99
FEBRUARY PIZZA
OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, ARTICHOKE HEARTS, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
FEBRUARY BURGER
OUR HALF POUND BURGER ENCRUSTED W/ CRACKED BLACK PEPPER THEN TOPPED WITH BLEU CHEESE CRUMBLES, LETTUCE TOMATO AND A DRIZZLE OF BLUE CHEESE DRESSING SERVED WITH TATER TOTS 10.99
26 DAYS TILL ST. PATTY’S DAY!!!!
FEBRUARY 19, 2020
/in Today's SpecialsSOUP OF THE DAY: MINESTRONE
EVERYDAY: RED PEPPER TOMATO BISQUE
FEBRUARY PIZZA
OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, CHICKEN, ARTICHOKE HEARTS, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
FEBRUARY BURGER
OUR HALF POUND BURGER ENCRUSTEDWITH CRACKED BLACK PEPPER THEN TOPPED WITH BLEU CHEESE CRUMBLES, LETTUCE TOMATO AND A DRIZZLE OF BLUE CHEESE DRESSING, SERVED WITH TATER TOTS 10.99
SAUSAGE AND BEEF COMBO
GRILLED ITALIAN SAUSAGE & ITALIAN BEEF ON GARLIC BREAD W/ RED SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN SERVED W/ GARLIC PARMESAN FRIES 10.99
SOUP & HALF SANDWICH
BOWL OF SOUP & A ½ OF AN ITALIAN BEEF AND CHEESE SERVED W/ HOME-MADE POTATO CHIPS 10.99
GRILLED CHEESE BLT
THICK CUT BACON, AMERICAN CHEESE, LETTUCE, TOMATO AND MAYO ON GRILLED TEXAS TOAST SERVED W/ FRIES, COLE SLAW AND A PICKLE 11.99
TRIVIA TONIGHT!
27 DAYS TILL ST. PATTY’S DAY!!!!
FEBRUARY 18, 2020
/in Today's SpecialsSOUP OF TODAY: CHICKEN DUMPLING
EVERY DAY: TOMATO RED PEPPER BISQUE
4 PIECE PLATTERS
4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND A ROLL 9.99
JULIENNE PANINI
OUR JULIENNE SALAD WRAPPED IN A FLOUR TORTILLA W/ YOUR CHOICE OF DRESSING SERVED W/ CHIPS 11.99
CRISPY CHICKEN WRAP
OUR CHICKEN STRIPS WRAPPED IN A FLOUR TORTILLA W/ SWEET CHILI SAUCE, ASIAN COLE SLAW AND CHOW MEIN NOODLES SERVED W/ FRIES 11.99
FEBRUARY PIZZA
OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, CHICKEN, ARTICHOKE HEARTS, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
FEBRUARY BURGER
OUR HALF POUND BURGER ENCRUSTEDWITH CRACKED BLACK PEPPER THEN TOPPED WITH BLEU CHEESE CRUMBLES, LETTUCE TOMATO AND A DRIZZLE OF BLUE CHEESE DRESSING, SERVED WITH TATER TOTS 10.99
HALF SANDWICH AND BOWL OF SOUP
HALF SANDWICH OF GRILLED CHEESE W/ A BOWL OF SOUP AND HOUSEMADE POTATO CHIPS 10.99
BINGO TONIGHT!!!!!EVERYONE WINS TONIGHTS!!
FEBRUARY 17, 2020
/in Today's SpecialsTODAY’S SOUP: BEEF LENTIL
EVERYDAY SOUP: RED PEPPER TOMATO BISQUE
FEBRUARY PIZZA
OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, CHICKEN, ARTICHOKE HEARTS, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
FEBRUARY BURGER
OUR HALF POUND BURGER ENCRUSTEDWITH CRACKED BLACK PEPPER THEN TOPPED WITH BLEU CHEESE CRUMBLES, LETTUCE TOMATO AND A DRIZZLE OF BLUE CHEESE DRESSING, SERVED WITH TATER TOTS 10.99
TACO SALAD
TORTILLA BOWL FULL OF GREENS TOPPED W/ TACO MEAT, CHEDDAR CHEESE, GUACAMOLE, REFRIED BEANS, SOUR CREAM, PICKLED JALAPENOS, SCALLIONS AND GRINGO SALSA 12.99
½ SANDWICH AND BOWL OF SOUP
HALF SANDWICH OF ROAST BEEF MELT SERVED W/ A BOWL OF SOUP AND CHIPS 10.99
4 PIECE CHICKEN PLATTER
4 PIECES OF EMIL’S BROASTED CHICKEN WITH FRIES, COLESLAW AND A DINNER ROLL 9.99
TUNA FISH PANINI
OUR HOUSE-MADE TUNA FISH WRAPPED IN A GIANT FLOUR TORTILLA W/ LETTUCE, TOMATO AND CHEDDAR CHEESE; PRESSED SERVED W/ CHIPS 9.99
FEBRUARY 16, 2020
/in Today's SpecialsSOUP OF THE DAY: CREAM OF CHICKEN W/ RICE
GOCHUJANG CHICKEN WRAP
OUR GRILLED CHICKEN BREAST TOSSED IN GOCHUJANG SAUCE WRAPPED IN FLOUR TORTILLA W/ LETTUCE, TOMATO SERVED w/ TATER TOTS 10.99
MAC & CHEESE W/ PULLED PORK
OUR HOUSE-MADE MAC & CHEESE TOPPED W/ BOBBY B’S PULLED PORK & BBQ SAUCE 12.99
GAMEDAY NACHOS
TACO SEASONED BEEF PILED ON HOMEMADE TORTILLA CHIPS TOPPED W/ REFRIED BEANS, CHEDDAR CHEESE, LETTUCE, TOMATO, JALAPENO, BLACK OLIVE AND GUACAMOLE SOUR CREAM AND SALSA 13.99
FEBRUARY PIZZA
OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, ARTICHOKE HEARTS, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
FEBRUARY BURGER
OUR HALF POUND BURGER ENCRUSTED WITH CRACKED BLACK PEPPER THEN TOPPED WITH BLEU CHEESE CRUMBLES, LETTUCE TOMATO AND A DRIZZLE OF BLUE CHEESE DRESSING, SERVED WITH TATER TOTS 10.99
CHORIZO BURRITO
3 EGGS SCRAMBLED W/ CHORIZO, REFRIED BEANS, PICO DA GALLO, GUACAMOLE AND CHEDDAR CHEESE SERVED W/ HASH BROWNS 10.
FEBRUARY 15, 2020
/in Today's SpecialsSOUP OF THE DAY: CHICKEN TORTELLINI
EVERYDAY SOUP: RED PEPPER TOMATO BISQUE
SMOKED PRIME RIB DINNER
(AVAILABLE AFTER 5)
A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH A DINNER SALAD, BAKED POTATO, AUS JUS, ROLL & BUTTER 22.95
FEBRUARY PIZZA
OUR 10” PIZZA CRUST ROLLED AND TOPPED WITH ALFREDO SAUCE, ARTICHOKE HEARTS, CHICKEN, SPINACH, MOZZARELLA AND PARMESAN CHEESES AND A DASH OF CRUSHED RED PEPPER 11.99
FEBRUARY BURGER
OUR HALF POUND BURGER ENCRUSTED WITH CRACKED BLACK PEPPER THEN TOPPED WITH BLEU CHEESE CRUMBLES, LETTUCE TOMATO AND A DRIZZLE OF BLUE CHEESE DRESSING, SERVED WITH TATER TOTS 10.99
MEATLOVER CALZONE
OUR CALZONE DOUGH STUFFED WITH RED SAUCE, MOZZARELLA, MEATBALLS, SAUSAGE AND PEPPERONI THEN BAKED TO PERFECTION IN OUR PIZZA OVEN 12.99
FRISCO BURGER
OUR HALF POUND BURGER TOPPED W/ APPLEWOOD BACON, GRILLED TOMATO, SWISS CHEESE AND MAYO ON ITALIAN ROUND SERVED W/ HOUSE-MADE POTATO CHIPS 10.99
FISH FRY PO-BOY
OUR FISH FRY ON FRENCH BREAD W/ BOOM BOOM MAYO, AMERICAN CHEESE, LETTUCE AND TOMATO SERVED W/ FRIES 9.99
31DAYS TILL ST. PATRICK’S DAY!!!!!!