OCTOBER 18, 2018

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

TODAY’S SOUP: FRENCH ONION

 

BOBBY B’S SMOKED BRISKET SANDWICH

OUR SMOKED BEEF BRISKET RIGHT OUT OF THE SMOKER PILED HIGH ON A BURGER BUN W/ SLICED PICKLES, BBQ SAUCE AND ONION STRAWS SERVED W/ HOUSE MADE CHIPS 11.99

 

OCTOBER BURGER

OUR HALF POUND BURGER TOPPED WITH APPLEWOOD BACON, JALEPENO PIMENTO CHEESE, LETTUCE, TOMATO AND ONION, SERVED ON A PRETZEL ROLL WITH FRIES 11.99

OCTOBER PIZZA

SPICY ITALIAN PIZZA – EMIL’S 10 INCH PIZZA CRUST TOPPED WITH MARINARA, SPINACH, SPICY ITALIAN SAUSAGE, MOZZARELLA, RICOTTA & A DASH OF CRUSHED RED PEPPER 11.99

 

MEATLOAF PLATTER

OUR HOUSE-MADE MEATLOAF SERVED W/ MASHED POTATOS, GRAVY AND GREEN BEANS 9.99

SOUP AND HALF SANDWICH

HALF OF A “BSB” SANDWICH SERVED WITH A BOWL OF SOUP AND HOUSE MADE CHIPS 10.99

 

GO BEARS GO!