NOVEMBER 7, 2025

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SOUP OF THE DAY: CLAM CHOWDER

 

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 14.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99

 

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 14.99

 

SHRIMP PLATTER

6 DEEP-FRIED SHRIMP SERVED W/ FRIES 14.99

 

 

DOUBLE BLACKENED SMASH BURGER

TWO BLACKENED SMASH BURGERS TOPPED W/ GRILLED ONIONS, CHEDDAR CHEESE, BACON, LETTUCE, TOMATO AND MAYO SERVED W/ CAJUN FRIES. 15.99

THANKSGIVING BURGER

OUR TURKEY PATTY ON A BRIOCHE BUN TOPPED W/ GRANNY APPLE SLICE, CRANBERRY CHUTNEY, PROVOLONE CHEESE AND LETTUCE SERVED W/ SWEET POTATO FRIES 15.99

 

ITALIAN STROMBOLI

SLICED SALAMI, PEPPERONI, CANADIAN BACON, MOZZARELLA CHEESE ROLLED UP IN EMIL’S FAMOUS PIZZA DOUGH W/ GARLIC PARMESAN BUTTER BAKED TO PERFECTION TOPPED W/ GARLIC PARMESAN AND SIDE OF MARINARA 20.00