NOVEMBER 21, 2018

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

TODAY’S SOUP: MINESTRONE

 

CHICKEN DURANGO

BLACKENED CHICKEN BREAST TOPPED W/ BBQ SAUCE, APPLEWOOD BACON, MOZZARELLA, ONION STRAWS AND TOMATO SERVED W/ CAJUN FRIES 10.99

 

FRISCO BURGER

GRILLED HALF POUND BURGER ON GRILLED ITALIAN ROUND W/ APPLEWOOD BACON, TOMATO, SWISS CHEESE AND MAYO SERVED WITH FRIES 11.99

NOVEMBER PIZZA

EMIL’S 8” CRUST TOPPED WITH CHEDDAR CHEESE SAUCE, FRIES, CHEDDAR AND MOZZARELLA, APPLEWOOD BACON, SOUR CREAM AND SCALLIONS 10.99

 

FOUR PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AN ROLL 9.99

SLOPPY JOE

OUR HOUSE-MADE SLOPPY JOE ON A BURGER BUN W/ ONION STRAWS SERVED W/ CHIPS 9.99

 

HALF OF SANDWICH AND BOWL OF SOUP

HALF SANDWICH OF ITALIAN BEEF AND CHEESE W/ A BOWL OF SOUP SERVED W/ CHIPS 11.99

 

 

HAPPY THANKSGIVING!!!!