MAY 7, 2016

EVERYDAY:  RED PEPPER TOMATO BISQUE

SOUP OF THE DAY:  BLACK BEAN

SMOKED PRIME RIB DINNER (AVAILABLE AFTER 5) A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH CHOICE OF POTATO, AUS JUS, COLE SLAW, ROLL & BUTTER 16.99

TEXAS BURGER – ONE BURGER TOPPED W/ APPLEWOOD BACON, BOBBY B’S BEEF BRISKET, BBQ SAUCE AND PEPPERJACK CHEESE SERVED W/ FRIES 12.99

EMIL’S STEAKHOUSE SALAD – A WEDGE OF LETTUCE TOPPED W/ CRACKED BLACK PEPPER ENCRUSTED STEAK W/ RED ONION, TOMATO, APPLEWOOD BACON, CRUMBLED BLUE CHEESE + BLUE CHEESE DRESSING 14.95 

SRIACHA FISH SANDWICH – LIGHTLY BREADED FRIED ALASKAN COD ON A FRENCH ROLL W/ SRIRACHA TARTER, LETTUCE, TOMATO AND CHEDDAR CHEESE SAUCE SERVED W/ FRIES 9.95

NASHVILLE CHICKEN SANDWICH – OUR SMOKED CHICKEN BREAST TOPPED W/ EMIL’S SPECIAL SAUCE, APPLEWOOD BACON, CHEDDAR CHEESE, LETTUCE AND TOMATO SERVED W/ FRIES 11.99

 

WATCH CUBS and SOX ON EMILSVISION!!!