MAY 16, 2017

/in

EVERYDAY: RED PEPPER TOMATO BISQUE

TODAY’S SOUP: CHICKEN FLORETINE

C.B.L.T.A. – CHICKEN TENDERS WRAPPED IN A FLOUR TORTILLA W/ APPLEWOOD BACON, LETTUCE, TOMATO, AVOCADO AND HONEY MUSTARD DRESSING SERVED W/ FRIES 11.99

TURKEY SUB – OUR TURKEY BREAST ON TURANO FRENCH BREAD W/ MAYO, AMERICAN AND SWISS, APPLEWOOD BACON, LETTUCE AND TOMATO SERVED W/ FRIES 10.95

 

HALF SANDWICH & BOWL OF SOUP – HALF SANDWICH OF TURKEY SUB W/ BOWL OF SOUP SERVED W/ CHIPS 9.99

4 PIECE CHICKEN – 4 PIECE BROASTED CHICKEN DINNER SERVED W/FRIES, COLESLAW AND A DINNER ROLL 8.99

SOUTHWEST CHICKEN SALAD – BOWL OF MIXED GREENS W/ GRILLED CHICKEN BREAST, BEAN CORN RELISH, AVOCADO AND TORTILLA STRIPS W/ CHIPOLTE RANCH 12.99

BURGER CLUB – TWO QUARTER POUND BURGERS TOPPED W/ LETTUCE, TOMATO, APPLEWOOD BACON AND AVOCADO MAYO SERVED W/ FRIES 11.99

 

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