MARCH 1, 2019

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TODAYS SOUP – CLAM CHOWDER

BUFFALO SHRIMP SALAD

POPCORN SHRIMP TOSSED IN BUFFALO SAUCE ON A BED OF MIXED GREENS W/ TOMATOES, RED ONION, CELERY AND CRUMBLED BLEU CHEESE SERVED W/ BLUE CHEESE DRESSING 13.99

 

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

 

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 10.99

 

PATTY’S POTATO PIE

OUR 10” PIZZA CRUST TOPPED W/ MASHED POTATOES, CHEDDAR AND MOZZARELLA CHEESE, APPLEWOOD BACON AND SCALLIONS 11.95

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ AMERICAN CHEESE AND TOMATO SERVED W/ FRIES 11.99

O’LUCKY BURGER

EMIL’S ½ POUND BURGER TOPPED WITH CORNED BEEF, A SAVORY GUINNESS MUSTARD, SWISS CHEESE AND GUINNESS GRILLED ONIONS SERVED WITH TATER TOTS 11.95

16 DAYS TILL ST. PATRICK’S DAY!!!!PARTY