JANUARY 4, 2018

EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

TODAY’S SOUP: FRENCH ONION

 

BLUE PLATE SPECIAL

HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99

MEATLOAF SANDWICH

OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ ONION STRAWS AND BBQ SAUCE SERVED W/ FRIES 8.99

MEMPHIS BURGER

OUR HALF POUND BURGER TOPPED WITH BOBBY B’S PULLED PORK, KICKED-UP BBQ SAUCE, NACHO CHEESE AND ONION STRAWS SERVED WITH FRIES 10.99

 

THE YUMMY

SHAVED PASTRAMI AND CORNED BEEF ON LIGHT RYE W/ SWIIS CHHESE, SHAVED ONIONS AND HORSERADISH MUSTARD SERVED W/ CHIPS 11.99

 

 

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF THE YUMMY W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

 

EMIL’S SICILIAN PIZZA

ROLLED CRUST EDGE PIZZA BAKED IN A ¼ SHEET PAN W/ ITALIAN BEEF, SAUSAGE, MOZZARELLA, GARLIC, TOMATO AND GIARDINIERA 14.95