TODAY’S SOUP: LEMON CHICKEN W/ ORZO

EMIL’S WHOOOOPPPER BURGER

2 SMASHED BURGERS ON TOASTED BUN W/ CHOPPED LETTUCE, CHOPPED TOMATOES, PICKLE SLICES, BACON, CHEDDAR AND EMIL’S SPECIAL SAUCE SERVED W/ WAFFLE FRIES 16.99

CHICKEN DURANGO

OUR BLACKENED CHICKEN BREAST TOPPED W/ SLICED AVOCADO, BACON, BBQ SAUCE, PEPPERJACK CHEESE, ONION STRAWS, LETTUCE AND TOMATO SERVED W/ FRIES 15.99

SOPPRESSATA PIZZA

EMIL’S 10 INCH PIZZA CRUST TOPPED W/ RED SAUCE, SOPRESSATA, FRESH MOZZARELLA AND BASIL 18.99

CHIMICHURRI STEAK SANDWICH

OUR SEARED STEAK SANDWICH CUT ON THE BIAS SERVED ON CRUNCHY FRENCH BREAD TOPPED W/ CHIMICHURRI SAUCE AND TOMATO SERVED W/ TATER TOTS 17.99

GOCHUJANG PORK SANDWICH

OUR HOUSE-SMOKED PORK SHOULDER CHOPPED AND TOSSED IN GOCHUJANG KOREAN PEPPER SAUCE TOPPED W/ CRISPY NOODLES AND CANDIED BACON SERVED W/ CAJUN FRIES 18.99

½ SALAD AND SOUP

½ AMANDA’S CHOPPED JULIENNE SALAD W/ BLACK OLIVES AND  A BOWL OF SOUP 14.99

SOUP OF THE DAY: STUFFED SWEET PEPPER

DOLLY BURGER

QUARTER POUNDER SLATHERED W/ MUSTARD THEN GRILLED TOPPED W/ 1000 ISLAND DRESSING, PICKLES, GRILLED ONIONS, AMERICAN CHEESE, CHOPPED LETTUCE ANDTOMATO SERVED W/ FRIES  12.99

WISCONSIN CHEESE CURDS

ONE POUND OF BREADED CHEESE CURDS SERVED W/ JALAPENO RANCH 14.99

SOPPRESSATA PIZZA

EMIL’S 10 INCH PIZZA CRUST TOPPED W/ RED SAUCE, SOPRESSATA, FRESH MOZZARELLA AND BASIL 18.99

CHIMICHURRI STEAK SANDWICH

OUR SEARED STEAK SANDWICH CUT ON THE BIAS SERVED ON CRUNCHY FRENCH BREAD TOPPED W/ CHIMICHURRI SAUCE AND TOMATO SERVED W/ TATER TOTS 17.99

MEATLOVERS CALZONE

OUR SPECIAL CALZONE DOUGH STUFFED W/ ITALIAN SAUSAGE, PEPPERONI AND ITALIAN BEEF W/ MOZZARELLA AND A LITTLE GIARDINIERA BAKED TO PERFECTION  19.99

TURKEY RUEBEN

GRILLED TURKEY BREAST ON LIGHT RYE W/ 1000 ISLAND DRESSING, SWISS CHEESE AND SLAW SERVED W/ WAFFLE FRIES  16.99

CAR SHOW TODAY!!!!

TODAY’S SOUP: FRENCH ONION

EMIL’S SMOKED WINGS

10  SMOKED WINGS TOSSED IN FITZ’S SWEET HEAT SAUCE SERVED W/ POTATO SALAD 15.99

EMIL’S HOMESTYLE BOWL

HEALTHY SERVING OF MASHED POTATOES TOPPED WITH CHOPPED CHICKEN TENDERS, CORN, MIX OF CHEDDAR/MOZZARELLA CHEESE AND SMOTHERED IN GRAVY 14.99

4PC. BROASTER CHICKEN

A 4-PIECE CHICKEN DINNER SERVED W/ MASHED POTATOES, GRAVEY, CORN, ROLL AND BUTTER 16.99

DOLLY BURGER

QUARTER POUNDER SLATHERED W/ MUSTARD THEN GRILLED TOPPED W/ 1000 ISLAND DRESSING, PICKLES, GRILLED ONIONS, AMERICAN CHEESE, CHOPPED LETTUCE ANDTOMATO SERVED W/ FRIES  11.99

CHIMICHURRI STEAK SANDWICH

OUR SEARED STEAK SANDWICH CUT ON THE BIAS SERVED ON CRUNCHY FRENCH BREAD TOPPED W/ CHIMICHURRI SAUCE AND TOMATO SERVED W/ TATER TOTS 17.99

SOPPRESSATA PIZZA

OUR 10 INCH PIZZA CRUST TOPPED W/ RED SAUCE, SOPPRESSATA, FRESH MOZZARELLA AND BASIL 18.99

TODAY’S SOUP: CHICKEN POZOLE

MEXICAN GUMBO

A TORTILLA BOWL FILLEDW/ WHITE RICE, BLACK BEANS, POZOLE, GREEN PEPPERS, ONIONS, CILANTRO, SHREDDED CHICKEN, GUACAMOLE AND SOUR CREAM 16.99

TACOS 2.99

TACOS AND SOUP

2 TACOS AND A BOWL OF SOUP    13.99

SOPPRESSATA PIZZA

EMIL’S 10 INCH PIZZA CRUST TOPPED W/ RED SAUCE, SOPRESSATA, FRESH MOZZARELLA AND BASIL 18.99

CHIMICHURRI STEAK SANDWICH

OUR SEARED STEAK SANDWICH CUT ON THE BIAS SERVED ON CRUNCHY FRENCH BREAD TOPPED W/ CHIMICHURRI SAUCE AND TOMATO SERVED W/ TATER TOTS 17.99

GIANT STEAK BURRITO

OUR GRILLED MARINATED STEAK WRAPPED IN A GIANT TORTILLA W/ MOZZARELLA, BLACK BEANS, GUACAMOLE, LETTUCE, TOMATO, SOUR CREAM, CILANTRO-LIME RICE TOPPED W/ MELTED CHEDDAR AND SALSA ROJA SERVED W/ CHIPS AND SALSA  17.99

TACO SALAD

BOWL OF GREENS IN TACO SHELLTOPPED W/ TACO MEAT, CHEDDAR CHEESE, GUACAMOLE, TOMATOES, BLACK BEANS, JALAPENO BOTTLE CAPS AND CHIPOLTE RANCH 15.99

SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 15.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 15.99

EMIL’S WEDGE SALAD

OUR CRACKED BLACK PEPPER STEAK GRILLED TO PERFECTION ON A WEDGE OF LETTUCE W/ CRUMBLED BLUE CHEESE, CHOPPED TOMATO AND BACON W/ BLUE CHEESE DRESSING 18.99

SHRIMP PLATTER

5 DEEP-FRIED SHRIMP SERVED W/ FRENCH FRIES, COCKTAIL SAUCE, COLE SLAW, ROLL AND BUTTER 14.99

TUNA FISH SALAD

A BED OF LETTUCE TOPPED W/ A SCOOP OF TUNA SALAD W/ TOMATO WEDGES, HARD-BOILED EGG, CELERY STICKS, PICKLED JALAPENOS, CROSTINIS AND YOUR CHOICE OF DRESSING 14.99

POORMAN LOBSTER

BAKED COD SERVED W/ LEMON BUTTER SAUCE, STEAMED BROCCOLI AND RICE PILAF 15.99