AUGUST 2, 2017

TODAY’S SOUP: CHICKEN WILD RICE

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

MOSTACCIOLLI AND MEATBALLS – HEAPING MOUND OF MOSTACCIOLLI, RED SAUCE AND TWO MEATBALLS SERVED WITH GARLIC BREAD 8.99

4 PIECE CHICKEN DINNER – OUR 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW + ROLL 8.99

THE ITALIAN PANINI – OUR ITALIAN BEEF, PEPPERONI AND SOPRESSATA, PROVOLONE ON ITALIAN ROUND W/ MILD GIARDINIERA, ROASTED RED PEPPERS AND BASIL MAYO; PRESSED SERVED W/ CHIPS 11.99

MEATBALL BOMBER – OUR MEATBALLS TOPPED W/ RED SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN SERVED W/ GARLIC PARMESAN FRIES 9.99

FUNKY CHICKEN PIZZA – ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00

PINEAPPLE BURGER – OUR HALF-POUND BURGER TOPPED W/ GRILLED PINEAPPLE, TERIYAKI SAUCE, 3 ONION RINGS, GRILLED CANADIAN BACON, CHEDDAR CHEESE AND MAYO SERVED W/ FRIES 12.99