APRIL 13, 2019
SOUP OF THE DAY: CHICKEN NOODLE
EVERYDAY SOUP: RED PEPPER TOMATO BISQUE
TRIPLE DOUBLE PIZZA
OUR 10” PIZZA CRUST TOPPED W/ EXTRA CHEESE, EXTRA SAUCE AND EXTRA SAUSAGE 12.99
BRUSCHETTA BURGER
EMIL’S ½ POUND BURGER TOPPED WITH BRUSCHETTA, FRESH MOZZARELLA AND BASIL MAYO, SERVED W/GARLIC PARMESAN FRIES 12.99
CHICKEN DIABLO
GRILLED CAJUN CHICKEN TOPPED W/ APPLEWOOD BACON, BBQ SAUCE, PEPPERJACK CHEESE, GUACAMOLE, LETTUCE AND TOMATO SERVED W/ CAJUN FRIES 12.99
FOUR PIECE CHICKEN PLATTER
4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AN ROLL 9.99
FISH FRY WRAP
OUR FISK FRY WRAPPED IN A FLOUR TORTILLA W/ BOOM BOOM TARTER SAUCE, LETTUCE, TOMATO AND CHEDDAR CHEESE SERVED W/ FRIES 10.95
BOBBY B’S BEEF BRISKET SANDWICH
BB’S SMOKED BEEF BRISKET ON A BURGER BUN W/ BBQ SAUCE, CAJUN ONION STRAWS AND SLICED PICKLES W SERVED W/ HOUSE MADE POTATO CHIPS 11.99
½ SANDWICH AND BOWL OF SOUP
HALF SANDWICH OF BOBBY B’S BEEF BRISKET SANDWICH AND A BOWL OF SOUP 11.99