JUNE 17, 2021

SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY
LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 12.99
TUNA MELT
OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 12.99
BLACKENED FISH TACOS
BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 12.99
BLUE CHEESE BURGER
OUR HALF POUND BURGER TOPPED W/ BLUE CHEESE CRUST, APPLEWOOD BACON, HORSERADISH CREAM AND ONION STRAWS SERVED ON GRILLED TEXAS TOAST W/ FRIES 15.99
ITALIAN BEEF ROLL-UP
EMIL’S FAMOUS ITALIAN BEEF ROLLED IN OUR PIZZA DOUGH W/ MOZZARELLA CHEESE AND GIARDINERA THEN BAKED IN THE PIZZA OVEN SERVED W/ AU JUS 14.99
BEER-BATTERED SPICY FISH SANDWICH
OUR DEEP-FRIED SPICY BEER-BATTERED ALASKAN COD FILET ON A BURGER BUN W/ TATER SAUCE, AMERICAN CHEESE, LETTUCE AND TOMATO SERVED W/ TATER TOTS 13.99

CHICKEN FAJITA SALAD
GRILLED SEASONED CHICKEN ON A BED OF LETTUCE W/ SWEET PEPPER, ONION, GUACAMOLE, SOUR CREAM, RICE, SALSA AND CHIPOLTE RANCH 14.