OCTOBER 18, 2021 MONDAY

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TODAY’S SOUP: CHICKEN VEGETABLE

 

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

 

ROASTED VEGGIE PIZZA

OUR 10” PIZZA CRUST TOPPED W/ ROASTED GGPLANT, MUSHROOMS, RED ONION, PEPPERS, GARLIC, OLIVE OIL, BALSAMIC GLAZE AND MOZZARELLA CHEESE 13.99

 

OCTOBER BURGER

OUR HALF POUND BURGER TOPPED W/ APPLEWOOD BACON, PIMENTO CHEESE, LETTUCE AND TOMATO SERVED ON A PRETZEL ROLL W/ FRIES 12.99

 

SHAVED PRIME RIB SANDWICH

OUR SHAVED PRIME RIB ON A GRILLED BRIOCHE BUN W/ HORSERADISH MAYO, ARUGULA, TOMATO AND PROVOLONE CHEESE SERVED W/ POTATO CHIPS 13.99

 

EMIL’S SLOPPY JOE

OUR HOUSE-MADE SLOPPY JOE ON A GRILLED BRIOCHE BUN W/ ONION STRAWS SERVED W/ FRIES 9.99