AUGUST 5, 2021
TODAY’S SOUP: FRENCH ONION
EVERYDAY: RED PEPPER TOMATO BISQUE
MEXI BURGER
OUR HALF POUND BURGER TOPPED W/ ROASTED JALAPENO STRIPS, SRIRACHA KETSUP, MAYO, CHEDDAR CHEESE AND SLICED AVOCADO 13.99
WESTERN PIZZA
OUR 12” PIZZA CRUST TOPPED W/ CHOPPED CHICKEN BREAST, BBQ SAUCE, MOZZARELLA AND CHEDDAR CHEESE, APPLEWOOD BACON AND RED ONION
16.99
SPICY LOUISIANA CHICKEN WRAP
OUR HAND BREADED LOUISIANA CHICKEN BREAST DEEP-FRIEDWRAPPED IN A FLOUR TORTILLA W/ LETTUCE, TOMATO, CHEDDAR CHEESE AND BUFFALO WING MAYO SERVED W/ FRIES 13.99
THE EMIL’S SUB
FRENCH BREAD STUFFED W/ ITALIAN BEEF, PEPPERONNI AND HAM TOPPED W/ LETTUCE, TOMATO, MOZZARELLA CHEESE, MAYO, ITALIAN DRESSING AND LITTLE GIARDINIERA SERVED W/ CHIPS 12.99
FOUR PIECE LOUISIANA CHICKEN PLATTER
4 PIECE SPICY BROASTED LOUISIANA CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND A ROLL 13.99
EMIL’S FRIED PICKLES
BASKET OF BEER BATTERED DEEP-FRIED PICKLES W/ RANCH DRESSING 7.99