SEPTEMBER 12, 2019
EVERYDAY: RED PEPPER TOMATO BISQUE
TODAY’S SOUP: FRENCH ONION
BLUE PLATE SPECIAL
HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 9.99
MEATLOAF SANDWICH
OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ ONION STRAWS, CHEDDAR CHEESE, APPLEWOOD BACON AND BBQ SAUCE SERVED W/ FRIES 1199
CHICAGO BURGER
½ POUNDER TOPPED W/ AMERICAN CHEESE, CHOPPED OINION, TOMATO, RELISH, MUSATARD AND PICKLE SLICES SERVED W/ FRIES 11.99
SEPTEMBER BURGER
OUR HALF POUND BURGER TOPPED W/ CHILI, CHEDDAR CHEESE SAUCE, ONION RINGS AND CHOPPED SCALLIONS 11.95
SEPTEMBER PIZZA
OUR 10” PIZZA CRUST TOPPED W/ RICOTTA CHEESE, OLIVE OIL, GARLIC, 3QSPINACH, MOZZARELLA, TOMATO AND PARMESAN 13.95
TURKEY CLUB PANINI
OUR SLICED TURKEY WRAPPED IN A FLOUR TORTILLA W/, LETTUCE, TOMATO, APPLEWOOD BACON, AMERICAN CHEESE AND MAYO; PRESSED SERVED W/ HOUSE MADE CHIPS 11.99
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