JANUARY 4, 2018
EVERYDAY SOUP: TOMATO RED PEPPER BISQUE
TODAY’S SOUP: FRENCH ONION
BLUE PLATE SPECIAL
HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99
MEATLOAF SANDWICH
OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ ONION STRAWS AND BBQ SAUCE SERVED W/ FRIES 8.99
MEMPHIS BURGER
OUR HALF POUND BURGER TOPPED WITH BOBBY B’S PULLED PORK, KICKED-UP BBQ SAUCE, NACHO CHEESE AND ONION STRAWS SERVED WITH FRIES 10.99
THE YUMMY
SHAVED PASTRAMI AND CORNED BEEF ON LIGHT RYE W/ SWIIS CHHESE, SHAVED ONIONS AND HORSERADISH MUSTARD SERVED W/ CHIPS 11.99
½ SANDWICH AND BOWL OF SOUP
½ SANDWICH OF THE YUMMY W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99
EMIL’S SICILIAN PIZZA
ROLLED CRUST EDGE PIZZA BAKED IN A ¼ SHEET PAN W/ ITALIAN BEEF, SAUSAGE, MOZZARELLA, GARLIC, TOMATO AND GIARDINIERA 14.95