NOVEMBER 16, 2017

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EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

TODAY’S SOUP: FRENCH ONION

BLUE PLATE SPECIAL

HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99

MEATLOAF SANDWICH

OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ ONION STRAWS AND BBQ SAUCE SERVED W/ FRIES 8.99

MEMPHIS BURGER

OUR HALF POUND BURGER TOPPED WITH BOBBY B’S PULLED PORK, KICKED-UP BBQ SAUCE, NACHO CHEESE AND ONION STRAWS SERVED WITH FRIES 10.99

 

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF TURKEY CLUB TORTA W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

 

TURKEY CLUB TORTA

SLICED TURKEY BREAST ON A TORTA ROLL W/ BACON, LETTUCE, TOMATO, CHIPOLTE MAYO AND AVOCADO; PRESSED SERVED W/ FRIES 11.99

 

SAUSAGE AND PEPPERONI CALZONE

OUR CALZONE DOUGH STUFFED W/ SAUSAGE, PEPPERONI AND MOZZARELLA BRUSHED W/ PARMESAN BUTTER THEN BAKED TO PERFECTION 11.99

 

BEARS – LIONS GAME BE HERE OR BE []

 

SUNDAY BREAKFAST SERVED 9:30 – 2