OCTOBER 10, 2025
SOUP OF THE DAY: CLAM CHOWDER
EMIL’S FAMOUS FISH FRY
LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 14.99
TUNA MELT
OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99
BLACKENED FISH TACOS
BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 14.99
POOR MAN LOBSTER
BAKED ALASKAN COD SERVED W/ RICE, PINEAPPLE SALSA, DRAWN BUTTER AND A DINNER ROLL 15.99
OCTOBER FEST DOUBLE SMASH BURGER
TWO SMASH BURGERS TOPPED W/ BACON, GRILLED ONIONS AND HOMEMADE BEER CHEESE PILED HIGH ON A PRETZEL BUN SERVED W/ TATER TOTS 15.99
HARVEST PIZZA
OUR 10” WITH GARLIC AND OLIVE OIL TOPPED W/ MOZZARELLA CHEESE, A VEGIE MIX OF RED PEPPER, GREEN PEPPER, RED ONION, MUSHROOM, BUTTERNUT SQUASHAND EGGPLANTW/ A DRIZZLE OF SWEET POTATO AND BALSAMIC GLAZE 20.00
SHRIMP PLATTER
5 DEEP-FRIED SHRIMP SERVED W/ FRIES, COLE SLAW, LEMON WEDGE, COCKTAIL SAUCE, ROLL AND BUTTER 16.99
EMIL’S OCTOBERFEST PARTY OCTOBER 11th
FOOD, FUN AND MUSIC!!!!!
