Today’s Specials, Saturday April 9

EVERYDAY:  RED PEPPER TOMATO BISQUE

SOUP OF THE DAY:  CHICKEN WILD RICE

SMOKED PRIME RIB DINNER(AVAILABLE AFTER 5)

A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH CHOICE OF POTATO, AUS JUS, COLE SLAW, ROLL & BUTTER 16.99

TEXAS BURGER

ONE BURGER TOPPED W/ BOBBY B’S BEEF BRISKET, KICKED-UP BBQ, JACK CHEESE AND PICKLES SERVED W/ FRIES 11.99

CHICKEN SANTE FE QUESADILLA

OUR CHICKEN TENDERS, CHEDDAR, BLACK BEANS AND CORN FOLDED IN A FLOUR TORTILLA AND SERVED WITH PICO DE GALLO, SOUR CREAM AND GUACAMOLE 12.99

 BLACKENED PRIME RIB SANDWICH

OUR PRIME RIB BLACKENED PRIME RIB ON FRENCH BREAD W/ CHEDDAR CHEESE, ONION STRAWS AND CREAMY HORSERADISH SAUCE SERVED W/ COLE SLAW AND FRIES 11.99

THE SPICY FISH SANDWICH

EMIL’S FAMOUS FISH FRY ON FRENCH BREAD W/ SRIRACHA MAYO, LETTUCE, TOMATO + AMERICAN CHEESE SERVED W/ FRIES 9.99

EMIL’S POTATO SKINS

FOUR POTATO SKINS FILLED W/ CHILI, CHEDDAR CHEESE, SOUR CREAM AND SCALLIONS 8.99