SEPTEMBER 13, 2016

SOUP OF THE DAY: BEEF VEGETABLE

EVERYDAY: RED PEPPER TOMATO BISQUE

 

JULIENNE CHOPPED WRAP – TURKEY, HAM, CHEDDAR AND SWISS ALL CHOPPED AND WRAPPED IN A FLOUR TORTILLA W/ CHOPPED LETTUCE, TOMATO,  RED ONION AND HARD-BOILED EGG W/ YOUR CHOICE OF DRESSING SERVED W/ POTATO CHIPS 11.99

FOUR PIECE CHICKEN DINNER – FOUR  PIECE ALL DARK SERVED W/ FRIES, COLE SLAW AND ROLL 5.99

PESTO CHICKEN SANDWICH – GRILLED CHICKEN BREAST ON A GRILLED BUTTERY BUN W/ PESTO MAYO, CHOPPED TOMATO, FRESH MOZZARELLA AND LETTUCE SERVED W/ GARLIC PARMESAN FRIES 12.99

B.L.T.A. BURGER – OUR HALF-POUND BURGER TOPPED W/ APPLEWOOD BACON, LETTUCE, TOMATO, AVOCADO, MAYO AND AMERICAN CHEESE SERVED W/ FRIES 10.99

HALF SANDWICH & CUP OF SOUP –HALF SANDWICH OF GRILLED CHEESE B.L.T. ON TEXAS TOAST W/ CUP OF SOUP SERVED W/ CHIPS 9.99

LET’S GO CUBS!!!!