OCTOBER 4, 2023

/in

TODAY’S SOUP: MINESTRONE
MARGHERITA PIZZA
EMIL’S 10INCH PIZZA CRUST TOPPED W/ GARLIC INFUSED OLIVE OIL, FRESH MOZZARELLA, TOMATO AND BASIL 16.99

SPAGHETTI AND MEATBALLS
2 HOUSE-MADE MEATBALLS ON A BOWL OF SPAGHETTI W/ MARINARA SAUCE SERVED W/ GARLIC BREAD 12.99

STEAK VEGIE WRAP
GRILLED STEAK W/ GRILLED MUSHROOMS, PEPPERS, EGGPLANT, BOURSIN CHEESE, AND BALSAMIC GLAZE WRAPPED IN A GIANT TORTILLA THEN PRESSED SERVED W/ SALT AND VINAGAR FRIES 14.99

THE BOMBER
3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 12.99

CHICKEN CEASAR SANDWICH
GRILLED MARINATED CHICKEN ON GARLIC CHEESE BREAD W/ ROMAINE, MOZZARELLA, PARMESAN, HARD-BOILED EGG AND CEASAR DRESSING 14.99

OMA’S APPLE KUCHEN
AUTHENTIC GERMAN APPLE CAKE TOPPED WITH ICE CREAM AND CARAMEL SAUCE 9.99