OCTOBER 31, 2016
TODAY’S SOUP: CHICKEN NOODLE
EVERYDAY: RED PEPPER TOMATO BISQUE
SOUTHWEST CHICKEN WRAP
GRILLED CHICKEN WRAPPED IN A FLOUR TORTILLA W/ NACHO CHEESE, GUACAMOLE, LETTUCE, TOMATO, TORTILLA CHIPS AND JALAPENO BOTTLE CAPS SERVED W/ CHIPS AND SALSA 10.99
½ SANDWICH AND BOWL OF SOUP
½ SANDWICH OF THE TEXAS GRILLED CHEESE B.L.T. W/ A BOWL OF SOUP SERVED W/ CHIPS 9.99
CUBBIE BURGER
OUR HALF POUND BURGER TOPPED WITH AMERICAN CHEESE, TOMATO, ONION, RELISH, SLICED PICKLE AND SPORT PEPPERS, SERVED WITH FRIES 9.99
TEXAS GRILLED CHEESE B.L.T.
GRILLED TEXAS TOAST TOPPED W/ APPLEWOOD BACON, LETTUCE, TOMATO AND MAYO SERVED W/ CHIPS 8.95
FOUR PIECE CHICKEN PLATTER
4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99
LET’S GO CUBBIES!
WORLD SERIES@EMIL’S!!!!!!