OCTOBER 22, 2024

/in

TODAY’S SOUP: CHICKEN POZOLE

 

TACO SALAD

TACO MEAT IN A TORTILLA BOWL W/ LETTUCE, CHEDDAR CHEESE, TOMATO, GUACAMOLE, BLACK BEANS, FRESH JALAPENOS AND CHIPOLTE RANCH 14.99

 

TACOOOOS AND BOWL OF SOUP

2 TACOS W/ A BOWL OF SOUP SERVED W/ CHIPS 12.99

 

TACOOOOO TUUUUESDAY 2.99

 

CHICKEN CHIMICHANGA

OUR PULLED CHICKEN WRAPPED IN A FLOUR TORTILLA W/ REFRIED BEANS AND CHEESE; DEEP FRIED SERVED W/ LETTUCE, TOMATO, GUACAMOLE, SOUR CREAM, RICE AND SALSA VERDE 13.99

 

ROASTED VEGIE PIZZA

10’ PIZZA CRUST W/ EGGPLANT, MUSHROOMS, RED ONION, PEPPERS, GARLIC, OLIVE OIL, FRESH MOZZARELLA AND BALSAMIC GLAZE DRIZZLE 17.99s

PIMENTO BURGER

OUR HALF POUND BURGER ON A GRILLED BRIOCHE BUN TOPPED W/ APPLEWOOD BACON, JALAPENO PIMENTO CHEESE, LETTUCE, TOMATO AND ONION RINGS SERVED W/ TATER TOTS 15.99

 

MEXICAN GUMBO

A TACO SHELL FILLED W/ WHITE RICW, BLACK BEANS, PULLED CHICKEN, CHICKEN POZALE SOUP, FAJITAS, VEGGIES, AVOCADO, TORTILLA STRIPS AND PICO DA GALLO 14.99