NOVEMBER 23, 2019

SOUP OF THE DAY: BEEF NOODLE

 

EVERYDAY SOUP: RED PEPPER BISQUE

 

NOVEMBER PIZZA

10” PIZZA CRUST TOPPED WITH NACHO CHEESE, FRIES, CHEDDAR AND MOZZARELLA, APPLEWOOD BACON, SOUR CREAM AND SCALLIONS. 11.99

NOVEMBER BURGER

OUR TURKEY BURGER TOPPED W/ APPLE SLICES, CRANBERRY CHUTNEY AND MOZZARELLA CHEESE SERVED ON A GRILLED BURREY BUN AND SWEET POTATO FRIES 11.99

 

SMOKED PRIME RIB DINNER

(AVAILABLE AFTER 5)

A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH A DINNER SALAD, BAKED POTATO, AUS JUS, ROLL & BUTTER 22.95

 

 

SOUTHWEST CHICKEN WRAP

GRILLED CHICKEN BREAST IN A GIANT FLOUR TORTILLA W/ CHEDDAR CHEESE, BLACK BEAN AND CORN RELISH THEN PRESSED SERVED W/ CHIPS AND SALSA 10.99

 

 

 

 

LET’S GO BEARS!!!!!