NOVEMBER 20, 2024

TODAY’S SOUP: TUSCAN BEAN W/ KALE

 

SPAGHETTI AND MEATBALLS

2 HOUSE-MADE MEATBALLS ON A BOWL OF SPAGHETTI W/ MARINARA SAUCE SERVED W/ GARLIC BREAD 12.99

 

THE BOMBER

3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 12.99

 

BLACKENED CHICKEN ALFREDO

GRILLED BLACKENED CHICKEN BREAST W/ MUSHROOMS ON A BOWL OF FETTUCCINE W/ ALFREDO SAUCE SERVED W/ GARLIC BREAD 16.99

LONG ISLAND STEAK SANDWICH

FLAMED-BROILED LONG ISLAND STEAK TOPPED W/ HORSERADISH CRUST, LETTUCE AND TOMATO ON GARLIC CHEESE BREAD SERVED W/ GARLIC PARMESAN WEDGES 19.99

 

THANKSGIVING BURGER

OUR TURKEY BURGER ON BRIOCHE BUN TOPPED W/ A GRANNY SMITH APPLE SLICE, MIXED GREENS, CHEDDAR CHEESE AND CRANNBERRY CHUTNEY SERVED W/ SWEET POTATO FRIES 13.99

ITALIAN BEEF ROLL-UP

OUR ITALIAN BEEF, SWEET, PEPPERS, AND MOZZARELLA CHEESE ROLLED-UP IN EMIL’S FAMOUS PIZZA DOUGH, TOPPED W/ OLIVE OIL AND PARMESAN CHEESE BAKED TO PERFECTION AND SERVED W/ A SIDE OF AU JUS 14.99