NOVEMBER 19, 2020

SOUP OF THE DAY: FRENCH ONION

EVERYDAY: RED PEPPER TOMATO BISQUE

BUFFALO CHICKEN SALAD

BOWL OF MIXED GREENS TOPPED W/ CHOPPED CHICKEN TENDERS TOSSED IN BUFFALO SAUCE , BLUE CHEESE CRUMBLES AND CHOPPED CELERY 8.99

 

4 PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 9.99

 

BLUE PLATE SPECIAL

OUR HOUSE MADE MEATLOAF PLATTER W/ MASHED POTATOES, GRAVY, CARROTS, ROLL AND BUTTER 10.99

 

BOWL OF SOUP AND HALF SANDWICH

1/2 SANDWICH OF MEAT LOAF W/ BOWL OF SOUP 11.99

 

 MEATLOAF SANDWICH

OUR MEATLOAF ON GRILLED WHITE BREAD W/ BBQ SAUCE, CHEDDAR CHEESE AND ONION STRAWS SERVED W/ CHIPS 9.99

 

CRISPY LOUISIANA CHICKEN SANDWICH

OUR CHICKEN BREAST TOSSED IN LOUISIANA SEASONED BREAD CRUMBS DEEP-FRIED SERVED ON A BURGER ROLL W/ LETTUCE, TOMATO AND MAYO W/ TATER TOTS 11.99

 

PATIO STILL OPEN BRING A BLANKET!!!