MAY 6, 2018

SOUP OF THE DAY: CREAM OF CHICKEN W/ RICE

MAC & CHEESE W/ PULLED PORK
OUR HOUSE-MADE MAC & CHEESE TOPPED W/ BOBBY B’S PULLED PORK & BBQ SAUCE 11.99

AUSTIN TEXAS TACOS
THREE FLOUR TORTILLAS FILLED WITH SMOKED BEEF BRISKET, COLESLAW, CHEDDAR CHEESE, FRIED ONION STRAWS AND KICKED-UP BBQ SAUCE 12.99

OUR HALF POUND BURGER TOPPED W/ ROASTED JALAPENO STRIPS, SRIRCHA MAYO, CHEDDAR CHEESE AND SLICED AVOCADO SERVED W/ FRIES 11.99

MAY PIZZA
OUR 10 INCH PIZZA CRUST TOPPED W/ BLACK BEAN AND SALSA SAUCE, CHORIZO, MOZZARELLA AND CHEDDAR, TOPPED/ W/ FRESH JALAPENO, LETTUCE, TOMATO, CILANTRO AND AVOCADO 12.99

4 PIECE CHICKEN PLATTER
OUR 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99
SOUTH OF THE BORDER WRAP
GRILLED MARINATED CHICKEN BREAST WRAPPED IN A TORTILLA W/ QUACAMOLE, BLACK BEANS, SALSA, LETTUCE AND CHEDDAR CHEESE SERVED W/ FRIES 11.99