MARCH 5, 2025

TODAY’S SOUP: MINESTRONE

SPAGHETTI AND MEATBALLS

2 HOUSE-MADE MEATBALLS ON A BOWL OF SPAGHETTI W/ MARINARA SAUCE SERVED W/ GARLIC BREAD 12.99

 

THE BOMBER

3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 12.99

 

BLACKENED SHRIMP ALFREDO

5 BLACKENED SHRIMP ON A BED OF FETTUCCINE W/ ALFREDO SAUCE, MUSHROOMS AND GARLIC BREAD 16.99

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 14.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99

PATTY’S POTATO PIE

EMIL’S FAMOUS 10 INCH PIZZA CRUST TOPPED W/ MASHED POTATO, CHEDDAR AND MOZZARELLA, APPLEWOOD SMOKED BACON, SOUR CREAM AND SCALLIONS COOKED TO PERFECTION 17.99

THE SHAMROCK BURGER

OUR HALF POUND BURGER TOPPED W/ FRESH MOZZARELLA, FRESN SPINACH, TOMATO, PESTO SAUCE AND A DRIZZLE OF BALASAMIC GLAZE SERVED W/ FRIES 16.99

 

13 DAYS UNTIL ST. PATRICK’S DAY!!