MARCH 5, 2025
TODAY’S SOUP: MINESTRONE
SPAGHETTI AND MEATBALLS
2 HOUSE-MADE MEATBALLS ON A BOWL OF SPAGHETTI W/ MARINARA SAUCE SERVED W/ GARLIC BREAD 12.99
THE BOMBER
3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 12.99
BLACKENED SHRIMP ALFREDO
5 BLACKENED SHRIMP ON A BED OF FETTUCCINE W/ ALFREDO SAUCE, MUSHROOMS AND GARLIC BREAD 16.99
EMIL’S FAMOUS FISH FRY
LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 14.99
TUNA MELT
OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99
PATTY’S POTATO PIE
EMIL’S FAMOUS 10 INCH PIZZA CRUST TOPPED W/ MASHED POTATO, CHEDDAR AND MOZZARELLA, APPLEWOOD SMOKED BACON, SOUR CREAM AND SCALLIONS COOKED TO PERFECTION 17.99
THE SHAMROCK BURGER
OUR HALF POUND BURGER TOPPED W/ FRESH MOZZARELLA, FRESN SPINACH, TOMATO, PESTO SAUCE AND A DRIZZLE OF BALASAMIC GLAZE SERVED W/ FRIES 16.99
13 DAYS UNTIL ST. PATRICK’S DAY!!