MARCH 2, 2026

TODAY’S SOUP: BEEF BARLEY

 

MONTE CRISTO

GRILLED HAM AND TURKEY EGG-BATTERED TEXAS TOAST W/ SWISS CHEESE S/O HONEY MUSTARD SERVED W/ FRIES 14.99

 

 

PATTY’S POTATO PIE

OUR 10” PIZZA CRUST TOPPED W/ MASHED POTATO, CHEDDAR AND MOZZARELLA CHEESE, APPLEWOOD BACON, SOUR CREAM AND SCALLIONS 17.99

 

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF “GRILLED CHESE B.L.T.” W/ A BOWL OF SOUP 13.99

CHICKEN DURANGO

OUR BLACKENED CHICKEN BREAST TOPPED W/ SLICED AVOCADO, BACON, BBQ SAUCE, PEPPERJACK CHEESE, LETTUCE AND TOMATO SERVED W/ FRIES 14.99

 

GRAYSLAKE CHEESE CURDS

A BASKET OF BEER-BATTERED CHESSE CURDS W/ RANCH DRESSING FOR DIPPING 13.99

 

EMIL’S CHEESE CURD BURGER

2 SMASHED BURGERS STUFFED W/ CHEESE CURDS TOPPED W/ CHEESE CURDS, BACON AND EMIL’S SPECIAL SAUCE, L.T.O. W/ FRIES 16.99