JUNE 8, 2025

/in

SUNDAY SOUP: CREAM OF CHICKEN W/ RICE

GAMEDAY NACHOS

TACO SEASONED GROUND BEEF PILED ON A STACK OF HOMEMADE TORTILLA CHIPS TOPPED WITH REFRIED BEANS, CHEDDAR CHEESE, LETTUCE, TOMATO, JALAPENO, BLACK OLIVE AND GUACAMOLE,

SERVED WITH SOUR CREAM AND SALSA 14.99

 

EMIL’S 2-2-2-2

2 EGGS ANY STYLE, 2 STRIPS OF BACON AND 2 SAUSAGES AND 2 PANCAKES SERVED W/ HASH BROWNS 12.99

 

PULLED PORK MAC AND CHEESE

BOBBY B’S PULLED PORK W/ BBQ SAUCE ON A BOWL OF HOUSE-MADE MAC AND CHEESE 14.99

 

DEEP-FRIED PICKLES

A BASKET OF BREADED PICKLES DEEP-FRIED SERVED W/ RANCH

9.99

 

CHICKEN FAJITA BOWL

OUR GRILLED MARINATED CHICKEN BREAST IN A BOWL OF MIXED LETTUCE, REFRIED BEANS, GRILLED FAJITA VEGGIES, RICE, CHEDDAR CHEESE, TOMATOES, SOUR CREAM, GUACAMOLE AND CHIPOTLE RANCH 15.99

 

FIREBIRD PARM SANDWICH

OUR CHICKEN BREAST BREADED W/ SPICY LOUISIANA FLOUR AND BREAD CRUMBS, DEEP-FRIED SMOTHERED IN OUR HOMEMADE VODKA SAUCE W/ MELTED MOZZARELLA CHEESE SERVED W/ GARLIC PARM WAFFLE FRIES 15.99

BURNT END BURGER

½ POUND BURGER TOPPED W/ BEEF BRISKET BURNT ENDS, KICKED-UP BBQ SAUCE, JALAPENO JACK CHEESE SERVED W/ SEASONED FRIES 15.99