JUNE 6, 2026

SOUP OF THE DAY: CHICKEN TORTILLA

 

MARGHERITA PIZZA

OUR 10” PIZZA CRUST TOPPED W/ GARLIC INFUSED GARLIC OIL, FRESH MOZZARELLA, TOMATO, BASIL AND TOPPED W/ BALSAMIC GLAZE 16.99

 

WISCONSIN CHEESE CURDS

ONE POUND OF BREADED CHEESE CURDS SERVED W/ JALPENO RANCH 14.99

 

BLACK AND BLUE BURGER

2 SMASHED BURGERSENCRUSTED IN CRACKED BLACK PEPPER, TOPPED W/ BUE CHEESE CRUMBLES, SERVED W/ CAJUN FRIES 17.99

TURKEY RUEBEN

OUR SLICED TURKEY BREAST ON GRILLED LIGHT RYE W/ SWISS CHEESE, COLE SLAW  AND 1000 ISLAND DRESSING SERVED W/ FRENCH FRIES  14.99

FRISCO CHICKEN SANDWICH

GRILLED CHICKEN BREAST ON GRILLED ITALIAN ROUND W/ SWISS CHEESE, BACON AND MAYO SERVED W/ FRIES 14.99

CARNE ASADA FRIES

PLATTER FULL OF CAJUN FRIES W/ MARINATED GRILLED STEAK TOPPED W/ CHEDDAR AND MOZZARELLA, PICO DA GALLO, GUACAMOLE, SOUR CREAM AND CHIPOLTE RANCH 17.99