JUNE 12, 2026
SOUP OF THE DAY: CLAM CHOWDER
EMIL’S FAMOUS FISH FRY
LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 15.99
TUNA MELT
OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99
BLACKENED FISH TACOS
BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 15.99
SHRIMP PLATTER
5 DEEP-FRIED SHRIMP SERVED W/ FRENCH FRIES, COCKTAIL SAUCE, COLE SLAW, ROLL AND BUTTER 17.99
TUNA FISH SALAD
A BED OF LETTUCE TOPPED W/ A SCOOP OF TUNA SALAD W/ TOMATO WEDGES, HARD-BOILED EGG, CELERY STICKS AND YOUR CHOICE OF DRESSING 14.99
POORMAN LOBSTER
BAKED COD SERVED W/ LEMON BUTTER SAUCE, STEAMED BROCCOLI AND RICE PILAF 15.99
SAUSAGE AND PEPPERONI CALZONE
OUR CALZONE DOUGH STUFFED W/ ITALIAN ITALIAN SAUSAGE, PEPPERONI, LITTLE GIARDINARIA AND MOZZARELLA BAKED TO PERFECTION TOPPED W/ GARLIC PARMESAN OLIVE OIL 18.99