JULY 27, 2016

TODAY’S SOUP: JAMBALAYA

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

MOSTACCIOLLI AND MEATBALLS – HEAPING MOUND OF MOSTACCIOLLI, RED SAUCE AND TWO MEATBALLS SERVED WITH GARLIC BREAD 8.99

TUNA SALAD SUB –  TUNA SALAD ON TURANO FRENCH BREAD W/ LETTUCE, TOMATO, MAYO AND AMERICAN CHEESE SERVED W/ CHIPS 10.99

4 PIECE CHICKEN PLATTERS – 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

WHITNEY ST. BURGER – TWO PATTIES TOPPED W/ PEPPER JACK CHEESE, LETTUCE, AVOCADO, PICO DE GALLO, CAYENNE-DUSTED TORTILLA STRIPS AND A CHEDDAR JALAPENO POPPER SERVED W/ FRIES 11.99

HALF SANDWICH & BOWL OF SOUP – HALF SANDWICH OF THE TUNA SUB W/ BOWL OF SOUP SERVED W/ CHIPS 9.99

THE BOMBER – HOUSE-MADE MEATBALLS ON TURANO FRENCH BREAD W/ RED SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN SERVED W/ GARLIC PARMESAN FRIES 9.99

 

 

WELCOME FARMER’S MARKET!!!!!